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This is a featured job

This is a Full time job

$28 – $35 per hour
  • No 60+ hour working weeks - work life balance for real
  • Christmas and New Year off every year
  • Grab the opportunity with a growing company.
  • No 60+ hour working weeks - work life balance for real
  • Christmas and New Year off every year
  • Grab the opportunity with a growing company.
Be part of a team delivering amazing weddings, without the excessive hours.
Be part of a team delivering amazing weddings, without the excessive hours.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Expiring soon

This is a Full time job

$30 – $35 per hour
  • Work by the sea in a growing club with a brand‑new galley kitchen.
  • Shape menus and lead a kitchen as our club expands and evolves.
  • Bring creativity and skill to a friendly, community‑focused coastal club.
  • Work by the sea in a growing club with a brand‑new galley kitchen.
  • Shape menus and lead a kitchen as our club expands and evolves.
  • Bring creativity and skill to a friendly, community‑focused coastal club.
Bring your skill and creativity to our friendly coastal club as we build a vibrant new galley experience.
Bring your skill and creativity to our friendly coastal club as we build a vibrant new galley experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed six days ago

at Private Advertiser

This is a Full time job

$30 – $35 per hour
Experienced Chef with great time management skills? Join the small but dedicated team of a well established Auckland caterer (over 30 years).
Experienced Chef with great time management skills? Join the small but dedicated team of a well established Auckland caterer (over 30 years).
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed two hours ago
  • Competitive Pay
  • Industry lead training
  • Awesome Team
  • Competitive Pay
  • Industry lead training
  • Awesome Team
We are seeking a Full‑Time, Permanent Sous Chef to join our busy kitchen team. This role is ideal for a skilled chef, committed to high standards.
We are seeking a Full‑Time, Permanent Sous Chef to join our busy kitchen team. This role is ideal for a skilled chef, committed to high standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed nineteen days ago

This is a Full time job

$28 – $35 per hour
  • No 60+ hour working weeks - work life balance for real
  • Christmas and New Year off every year
  • Grab the opportunity with a growing company.
  • No 60+ hour working weeks - work life balance for real
  • Christmas and New Year off every year
  • Grab the opportunity with a growing company.
Be part of a team delivering amazing weddings, without the excessive hours.
Be part of a team delivering amazing weddings, without the excessive hours.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed fourteen days ago
Excellent opportunity for an experienced Demi Chef to join our team in a contemporary New Zealand cafe. Working Monday - Friday
Excellent opportunity for an experienced Demi Chef to join our team in a contemporary New Zealand cafe. Working Monday - Friday
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed three days ago
  • Car Park while on Shift
  • Accor Benefits - including discounted Food & Beverage + Accommodation Worldwide
  • Access to our Accor Academy so you can Earn while you learn!
  • Car Park while on Shift
  • Accor Benefits - including discounted Food & Beverage + Accommodation Worldwide
  • Access to our Accor Academy so you can Earn while you learn!
Join Mövenpick Hotel Auckland as Executive Chef, leading BODA Restaurant — a bold fusion of local Aotearoa produce and Korean‑inspired cuisine.
Join Mövenpick Hotel Auckland as Executive Chef, leading BODA Restaurant — a bold fusion of local Aotearoa produce and Korean‑inspired cuisine.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty five days ago

Expiring soon

This is a Full time job

  • Accommodation available in a friendly staff house
  • Bring your creativity and experience to the role
  • Opportunity to expand your knowledge and continue your development
  • Accommodation available in a friendly staff house
  • Bring your creativity and experience to the role
  • Opportunity to expand your knowledge and continue your development
Work and learn alongside our incredible Director of Culinary!
Work and learn alongside our incredible Director of Culinary!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
25d ago
Listed twenty five days ago

Expiring soon

This is a Full time job

$90,000 – $100,000 per year
  • Career Progression
  • World Class food and beverage program
  • Award winning Restaurant
  • Career Progression
  • World Class food and beverage program
  • Award winning Restaurant
Collaborate with talented chefs, enjoy competitive benefits & flexible work at Auckland's leading hospitality group.
Collaborate with talented chefs, enjoy competitive benefits & flexible work at Auckland's leading hospitality group.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
25d ago
Listed fifteen days ago

This is a Full time job

$70,000 per year
Join us as a Catering Coordinator for a major new account. Manage daily ops, build systems and set the standard for great service.
Join us as a Catering Coordinator for a major new account. Manage daily ops, build systems and set the standard for great service.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed fourteen days ago
  • Proven experience leading a high-performing kitchen team
  • Proven experience leading a high-performing kitchen team
We are seeking an experienced and passionate Head Chef to lead the kitchen team at Lone Star Queen Street in Auckland CBD.
We are seeking an experienced and passionate Head Chef to lead the kitchen team at Lone Star Queen Street in Auckland CBD.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed five days ago

This is a Full time job

$35 – $38 per hour
Lead a talented kitchen team and create innovative menus in vibrant Auckland CBD restaurant.
Lead a talented kitchen team and create innovative menus in vibrant Auckland CBD restaurant.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed three days ago

This is a Full time job

$31 – $35 per hour
Take ownership of a busy kitchen, lead a strong team, and deliver high-quality food while driving cost control, systems, and overall performance.
Take ownership of a busy kitchen, lead a strong team, and deliver high-quality food while driving cost control, systems, and overall performance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty seven days ago

Expiring soon

This is a Full time job

$32 per hour
  • Good wages , staff meals provided
  • Subsidised accommodation
  • Time off during the Winter months.
  • Good wages , staff meals provided
  • Subsidised accommodation
  • Time off during the Winter months.
Excellent wages, Staff meals/ accommodation.
Excellent wages, Staff meals/ accommodation.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago
27d ago
Listed one hour ago

Be an early applicant

This is a Full time job

Awesome Remuneration Package
  • Highly competitive pay that reflects your skill + leadership
  • Medical insurance & generous staff discounts across all Ngai Tahu experiences
  • Brand‑new, custom uniform designed to look as good as the food you create
  • Highly competitive pay that reflects your skill + leadership
  • Medical insurance & generous staff discounts across all Ngai Tahu experiences
  • Brand‑new, custom uniform designed to look as good as the food you create
Shape a world‑class dining experience under the stars. Head Chef role at Dark Sky Project with creativity, leadership, and flair.
Shape a world‑class dining experience under the stars. Head Chef role at Dark Sky Project with creativity, leadership, and flair.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
1h ago
Listed eleven days ago

Immediate start

This is a Full time job

$30 – $35 per hour
  • Bring Parisian bistro soul to New Zealand's most exciting food scene.
  • AEWV Job Check Approved
  • AEWV Job Check Approved
  • Bring Parisian bistro soul to New Zealand's most exciting food scene.
  • AEWV Job Check Approved
  • AEWV Job Check Approved
Join our Auckland CBD French bistronomy kitchen as Sous/Head Chef. French-trained, bilingual chefs welcome to apply.
Join our Auckland CBD French bistronomy kitchen as Sous/Head Chef. French-trained, bilingual chefs welcome to apply.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed nineteen days ago
  • Competitive pay
  • Awesome team
  • Chef development
  • Competitive pay
  • Awesome team
  • Chef development
Lead our busy Ponsonby kitchen, deliver top‑quality dishes, and bring energy to a buzzing local.
Lead our busy Ponsonby kitchen, deliver top‑quality dishes, and bring energy to a buzzing local.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed seventeen days ago
Production Chef- Airline Catering
Production Chef- Airline Catering
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed twenty eight days ago

Expiring soon

This is a Full time job

$30 – $35 per hour
  • Work by the sea in a growing club with a brand‑new galley kitchen.
  • Shape menus and lead a kitchen as our club expands and evolves.
  • Bring creativity and skill to a friendly, community‑focused coastal club.
  • Work by the sea in a growing club with a brand‑new galley kitchen.
  • Shape menus and lead a kitchen as our club expands and evolves.
  • Bring creativity and skill to a friendly, community‑focused coastal club.
Bring your skill and creativity to our friendly coastal club as we build a vibrant new galley experience.
Bring your skill and creativity to our friendly coastal club as we build a vibrant new galley experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago
28d ago
Listed eight days ago
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Ready to take your culinary career to the next level? Join our team as a Chef de Partie and bring your passion for food and creativity to life
Ready to take your culinary career to the next level? Join our team as a Chef de Partie and bring your passion for food and creativity to life
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed sixteen days ago

This is a Full time job

$30 – $33 per hour
Join award winning Highwater as Sous Chef — cook across all sections, support the Head Chef and help create seasonal dishes in a stunning Kitchen.
Join award winning Highwater as Sous Chef — cook across all sections, support the Head Chef and help create seasonal dishes in a stunning Kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
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