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This is a featured job
  • This is a rare opportunity for an experienced Chef in a unique environment
  • Minaret Station Alpine Lodge is New Zealand’s most remote luxury lodge
New Zealand’s most remote Luxury Lodge Opportunity to live and work in a spectacular outdoor playground
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
FeaturedExpiring
This is a featured job
  • Be part of two of New Zealand’s most scenic North Island destinations
  • Work with Estate grown produce and premium local suppliers.
  • Be part of building a culinary destination.
Lead luxury lodge dining across two iconic New Zealand properties, creating exceptional guest experiences with premium local ingredients.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed twenty five days ago
  • Opportunities for further development &worldwide career progression within Accor
  • Accor Benefits - including discounted Food & Beverage + Accommodation Worldwide
  • Access to our Accor Academy so you can Earn while you Learn!
A hands-on Executive Chef opportunity to lead, inspire and develop our culinary team while delivering outstanding dining and event experiences.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d agoExpiring
Listed twenty four days ago
  • This is a rare opportunity for an experienced Chef in a unique environment
  • Minaret Station Alpine Lodge is New Zealand’s most remote luxury lodge
New Zealand’s most remote Luxury Lodge Opportunity to live and work in a spectacular outdoor playground
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d agoExpiring
Listed ten hours ago

This is a Full time job

Rotorua Central, Bay of Plenty
$75,000 – $90,000 per year
  • Design seasonal menus in a premium, boutique environment.
  • Be part of the lodge leadership team and shape the overall guest experience.
  • Work lakeside, minutes from Rotorua city, with five-star standards.
Lead a five-star lodge kitchen in Rotorua, creating seasonal menus that showcase the best of New Zealand produce for high-end guests.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10h ago
Listed two days ago

This is a Full time job

Auckland CBD, Auckland
Competitive remuneration package plus perks!
  • Above-market remuneration for the right candidate plus perks
  • Work for a company that cares about you!
  • Work in a top location with passionate and knowledgeable chefs
Botswana Butchery in Auckland is looking for a strong Head Chef who can lead from the front, run a tight kitchen and deliver under pressure.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed four days ago
  • Be part of two of New Zealand’s most scenic North Island destinations
  • Work with Estate grown produce and premium local suppliers.
  • Be part of building a culinary destination.
Lead luxury lodge dining across two iconic New Zealand properties, creating exceptional guest experiences with premium local ingredients.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed three days ago
  • Staff discount across all BOQ/GSH venues
  • Competitive Wages
  • Flexible working hours
If you’re an experienced Head chef looking for the next step in your career, we'd love to hear from you!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed seventeen days ago

This is a Full time job

St Johns, Auckland
$35 – $40 per hour
We are looking for someone who wants to stamp their own individual style and create a name for themselves and elevate the meadow brand.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed one day ago
  • Work alongside a talented culinary team!
  • Join the biggest hotel group in the world.
  • Great growth and development opportunities with a world renowned brand
The world's leading global hospitality company is in search for a passionate and driven Sous Chef to join the team! Apply Now!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed nineteen days ago
  • Monday - Friday days, with occasional additional requirements
  • Incredible opportunity for development
  • Dynamic & exciting with scope for creativity
This is a wonderful opportunity for an experienced Senior Cafe Chef who is career focused and passionate about contemporary cafe cuisine.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed eight days ago

This is a Full time job

Titirangi, Auckland
$30 – $32 per hour
  • Autonomy
  • Ability to grow within the role
  • Ability to colaborate with other chefs from within our group
Working with a vibrant and talented team to really make your mark at Deco Eatery.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed four days ago

This is a Full time job

Hamilton Central, Waikato
$32 – $35 per hour
Lead our kitchen to excellence. Mentor talented staff, innovate menus, and shape memorable dining experiences.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twelve days ago

This is a Contract/Temp job

Mount Eden, Auckland
$40 – $45 per hour
Sous Chef, 3 month fixed term. Immediate start to early December, $40 to $45 per hour for a busy event catering team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed eleven days ago

Immediate start

This is a Contract/Temp job

Lead our kitchen at a luxury boutique lodge on a beef & sheep station - accommodation provided
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed twenty two days ago

This is a Full time job

Auckland CBD, Auckland
Competitive Salary + great company benefits
  • World-class events, every day
  • Lead and inspire a talented team
  • Grow your career in a dynamic environment
Lead an exceptional team of Chefs committed to excellence, innovation and sustainability for the NZICC
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed sixteen days ago

This is a Contract/Temp job

Hastings, Hawkes Bay
NZD 36 - 38 an hour
  • Contract / ongoing opportunities
  • Flexible shifts based on operational requirements
  • Opportunity for experienced chefs to step in and get straight to work
Prepare and cook European-style dishes to a high standard
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed twenty five days ago
  • Help bring a brand-new menu concept to life
  • Build and lead your kitchen team from day one
  • Great step up for a Sous Chef ready for their first Head Chef role
Lead the kitchen team, launch a new food offering, and shape the culinary experience at Drifter Wellington.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d agoExpiring
Listed twenty five days ago
  • Drive menus, quality and kitchen standards
  • Enjoy global hotel discounts and career growth
  • Lead a high-performing culinary team
Lead and inspire as Executive Chef at Minor Hotels Queenstown Club Suites, driving exceptional food quality, kitchen operations & culinary experiences
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d agoExpiring
Listed three days ago

This is a Full time job

Epsom, Auckland
$35 – $40 per hour
Cornwall Park Bistro seeks an enthusiastic, passionate Head Chef familiar with current dining trends to take the Bistro in a new culinary direction.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed eight days ago
  • Southern Cross Health Essentials Insurance
  • Birthday leave & Long Service Leave
  • Discounts from a wide range of suppliers
Rare opportunity to lead a kitchen team, preparing meals for our wonderful residents! Fantastic hours, supportive team, local in Hobsonville!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed two days ago

This is a Full time job

Wanaka, Otago
$40 per hour
We are looking for an experienced, well-rounded, passionate Head Chef for our restaurant in Wānaka.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed five days ago

This is a Full time job

Sanson, Manawatu
$100,000 per year
Experienced Cafe & Operations Manager to lead day-to-day operations at Viv's Kitchen.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed three days ago
Lead our kitchen team and shape culinary Papamoa hospitality destination.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed three days ago
  • Discount on selected RACV products
  • Inspire and empower a passionate team of chefs
  • Innovate, refine and introduce new methods to elevate culinary offerings
Lead and innovate at the heart of our culinary operations as a Chef de Cuisine at RACV
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed eleven days ago

This is a Full time job

Waiheke Island, Auckland
$32 – $40 per hour
Over the busy kitchen environment & long hours? feel like a change, and want to be able to cook for a small number of people in a personalised way?
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed fifteen days ago

This is a Full time job

Mangawhai, Northland
$35 – $42 per hour
Lead the kitchen at Brewed As - an established independent venue, a great team with modern, flavour-driven food in Mangawhai.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed three days ago
  • Discount on selected RACV products
  • Inspire and empower a passionate team of chefs
  • Innovate, refine and introduce new methods to elevate culinary offerings
Lead and innovate at the heart of our culinary operations as a Chef de Cuisine at RACV
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed twenty six days ago

This is a Full time job

Arrowtown, Otago
$90,000 – $110,000 per year
  • Leadership who care about you and your progression
  • Perks include discount on F&B & annual staff parties
  • Exciting opportunity to join the Senior Leadership team at Ayrburn
This is an exciting opportunity to join the senior leadership team at Ayrburn.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed three days ago
  • Discount on selected RACV products
  • Inspire and empower a passionate team of chefs
  • Innovate, refine and introduce new methods to elevate culinary offerings
Lead and innovate at the heart of our culinary operations as a Chef de Cuisine at RACV
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
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