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This is a featured job

Head Chef

at Kauri Bay Auckland Limited

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

Head Chef

at Tongariro Lodge

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed ten days ago

Executive Chef

at Venues Ōtautahi

This is a Full time job

Christchurch Central, Canterbury
  • Culinary Event Delivery
  • Major Christchurch Venues
Lead the culinary delivery of some of New Zealand's most iconic events across Christchurch's premier venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed eight days ago

Head Chef

at Kauri Bay Auckland Limited

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed ten days ago

Executive Chef (Christchurch-based role)

at Venues Ōtautahi

This is a Full time job

Auckland CBD, Auckland
  • Christchurch-based position
  • Culinary Event Delivery
  • Major Christchurch Venues
Lead the culinary delivery of some of New Zealand's most iconic events across Christchurch's premier venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed one day ago

Head Chef

at Tongariro Lodge

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed one day ago

Sous Chef - Events

at Park Hyatt Auckland

This is a Full time job

Auckland CBD, Auckland
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty seven days ago

High-End Private Chef (Live-Out, relaxed Schedule) for Family in Pahoia

at Private Advertiser

This is a Full time job

Whakamarama, Bay of Plenty
$110,000 – $160,000 per year
  • relaxed Schedule
  • no weekends / nights / early mornings
  • Highly competitive, high-end compensation
Private Chef for Family in Pahoia with creative freedom and excellent work-life balance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
Listed five days ago

Head Chef

at Tauranga Yacht Club

This is a Full time job

Tauranga Central, Bay of Plenty
Head Chef position available, fulltime, sole charge, varied role, with buffet experience, waiting for the right person to come and make their mark.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed two days ago

Acting Head Chef

at Strategy Collective

This is a Full time job

Nelson Central, Tasman
  • Exciting opportunity to join a fast paced hospitality establishment
  • Suited to personable individuals who seek variety in their work
Airspresso is seeking a highly skilled and motivated [Acting] Head Chef to lead a kitchen team at either Nelson or New Plymouth Airports.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty two days ago

Head Chef

at Bay View Hotel
Immediate start

This is a Full time job

Kaiaua, Waikato
$35 – $45 per hour
If you're a motivated head chef looking for your next challenge, we'd love to hear from you.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed eleven days ago

Head Chef

at Plateau Restaurant

This is a Full time job

Taupo Central, Waikato
$90,000 – $100,000 per year
  • Excellent renumeration
  • Lead and inspire
  • Well established kitchen team
Lead our kitchen, inspire your team, create exceptional fusion cuisine, and deliver outstanding dining experiences at Plateau Bar & Eatery.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed more than thirty days ago

Executive Sous Chef

at James Cook Hotel Grand Chancellor

This is a Full time job

Wellington Central, Wellington
$78,000 – $80,000 per year
  • Free duty meals and a uniform provided & laundered
  • Entitled to car parking free of charge
  • Food & Beverage discounts in our Food & Beverage outlets
We are seeking an experienced and highly professional individual to join our Kitchen Team as a Chef De Partie.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago•Expiring
Listed three days ago

Head Chef

at Edit Hotels and Resorts

This is a Full time job

Picton, Marlborough
$85,000 – $87,000 per year
  • Stunning waterfront Hotel with a supportive & tight-knitted team
  • A variety of amazing corporate benefits
  • Fantastic opportunities for career growth + On-the-job Learning & Development
An exciting opportunity to lead and elevate the Culinary operations at Edit Picton! Take charge of the Kitchen and its hard-working team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed seventeen days ago

Senior Sous Chef to Commis Chef roles

at Tala Group Limited

This is a Full time job

Parnell, Auckland
  • Work with an outstanding team in a positive work environment
  • Convenient location to CBD and public transit
TALA is hiring Chef's in all roles from Senior Sous Chef through to Commis Chef. This is you chance to join our small talented kitchen team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed four days ago

Head Chef

at Catch Consulting

This is a Full time job

Christchurch Central, Canterbury
  • Design seasonal menus and build kitchen systems from scratch
  • Lead and mentor a passionate kitchen team in a supportive environment
  • Join an exciting new venue where your ideas and creativity will be valued
Lead the kitchen of a brand-new Christchurch venue. Create the menu, build the team and shape the kitchen from day one.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eighteen days ago

Head Chef | Eatery & Bar | Franklin

at Private Advertiser

This is a Full time job

Pukekohe, Auckland
Are you a leader with big ideas, high standards, and a passion for creating memorable dining experiences?
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twenty five days ago

Head Chef

at Aikmans Group Limited

This is a Full time job

Merivale, Canterbury
Lead the kitchen at No.4 On Mansfield as an experienced Head Chef.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
Listed sixteen days ago

Executive Sous Chef - Auckland Airport

at SSP Australia

This is a Full time job

Auckland Airport, Auckland
Competitive salary based on experience
  • Be part of the launch of SSP's newest airport dining precinct
  • Build, lead, and inspire a high-performing kitchen team from day one
Shape the culinary experience at SSP's newest airport dining destination.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed eighteen days ago

Chef

at Kreem
Immediate start

This is a Full time job

Three Kings, Auckland
$28 – $32 per hour
  • Excellent Pay
  • Great vibe, happy proffesional staff to work with.
  • consistant Hours of Work
Experienced Chef looking to gain experience working in a multi discipline enviroment working days, no nights.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed six days ago

Sous Chef / Chef de Partie

at Toast & Oak Ltd

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed nineteen days ago

Head Chef

at Private Advertiser

This is a Full time job

Auckland CBD, Auckland
$110,000 – $120,000 per year
Recently recognised in the Michelin Guide, this is a rare opportunity to lead one of New Zealand’s most iconic restaurants.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed four days ago

Head Chef

at Regatta

This is a Full time job

Hamilton Central, Waikato
$35 – $40 per hour
  • Views over the Waikato River from your kitchen
  • Brand new, purpose built kitchen
  • Learn from experienced owners and a renowned Executive Chef
We're not just opening a restaurant, we're creating a destination. Help build something Hamilton will be proud of.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twelve days ago

Head Chef - Production

at Flame Bar and Grill

This is a Full time job

Queenstown, Otago
$35 – $40 per hour
  • Day time work
  • Working with professional driven people
  • Flexible rosters
We are looking for an experienced chef to manage our food production for two busy restaurants to join our kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twelve days ago

Head Chef

at Hospoworld Resourcing

This is a Full time job

Auckland
  • Manage & develop a talented kitchen team across multiple outlets
  • Drive menu creativity, food quality & operational performance
  • Oversee events, functions & high-capacity service nights
Lead a dynamic multi-outlet kitchen - café, bar & events, and shape a top hospitality team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty six days ago

Head Chef Position

at Manu Restaurant

This is a Full time job

Christchurch Central, Canterbury
At Manu, our cuisine celebrates the flavours and cultures of Māori, Pacific and Asian fusion, showcasing the very best of Aotearoa!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d ago•Expiring
Listed six days ago

Senior Chef de Partie - The Lindis Lodge

at The Lindis

This is a Full time job

Omarama, Otago
$29 – $31.50 per hour
  • Possibility to contribute to an exciting and daily changing menu
  • Incredibly scenic in a remote location with onsite team accommodation options
  • Award winning team - Luxury Lodge Chefs for 2025 at the Cuisine Good Food Awards
We are looking for a Chef de Partie to join The Lindis Lodge! We have a range of roles available & are looking for fixed term team members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago

Head Chef

at Wilderness Lodge Lake Moeraki
Be an early applicant

This is a Full time job

Haast, West Coast
Join our team this upcoming season as our new Head Chef at the beautiful Wilderness Lodge Lake Moeraki!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed five days ago

Food Innovation Manager

at Restaurant Brands Ltd

This is a Full time job

Auckland(Hybrid)
$100,000 - $110,000 p.a.
  • Drive menu innovation
  • Bring concepts to life
  • work with New Zealand's most loved brands
As our Food Innovation Manager, you'll lead the development of new menu items and product innovations aligning with our brand strategies and trends.
subClassification: Product Management & DevelopmentProduct Management & Development classification: Marketing & Communications(Marketing & Communications)
5d ago
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