Modify my search
This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed four days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed seventeen days ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed twenty hours ago

Be an early applicant

This is a Full time job

Stable role with great benefits & career growth
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20h ago
20h ago
Listed four days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Expression of Interest – Sous Chef!
Expression of Interest – Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed six days ago
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed ten days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed two days ago

This is a Full time job

Enjoy discounts across Star Group and more!
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago
Artisan at Bolton Hotel is seeking an experienced and passionate Sous Chef to join our kitchen leadership team!
Artisan at Bolton Hotel is seeking an experienced and passionate Sous Chef to join our kitchen leadership team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed seven days ago

This is a Full time job

$30 – $40 per hour
Full time position as a sous chef, ideally living in the local area and have experience in running a team in a busy kitchen.
Full time position as a sous chef, ideally living in the local area and have experience in running a team in a busy kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed one day ago

Be an early applicant

This is a Full time job

  • Join a fast-paced, high-energy kitchen where you'll work alongside a strong team
  • Step into a role with real opportunities for growth & development
  • Staff discounts across all NZVC venues
  • Join a fast-paced, high-energy kitchen where you'll work alongside a strong team
  • Step into a role with real opportunities for growth & development
  • Staff discounts across all NZVC venues
Lead a busy kitchen as Sous Chef at The Tote, supporting a strong team while delivering quality food in a fast-paced venue.
Lead a busy kitchen as Sous Chef at The Tote, supporting a strong team while delivering quality food in a fast-paced venue.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed four days ago

This is a Full time job

$31 – $35 per hour
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed eleven days ago
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed sixteen days ago
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed fourteen days ago
  • Good remuneration package for the right candidate
  • Work with a fun and engaging team - no day is the same!!
  • Develop your own creative skills and take them to the next level
  • Good remuneration package for the right candidate
  • Work with a fun and engaging team - no day is the same!!
  • Develop your own creative skills and take them to the next level
We offer a competitive remuneration package, excellent team culture, and generous staff discounts across all Foley Hospitality venues.
We offer a competitive remuneration package, excellent team culture, and generous staff discounts across all Foley Hospitality venues.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed twenty two minutes ago
Lead one of New Zealand’s most iconic vineyard kitchens on stunning Waiheke Island, creating exceptional food alongside a passionate, world-class team
Lead one of New Zealand’s most iconic vineyard kitchens on stunning Waiheke Island, creating exceptional food alongside a passionate, world-class team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22m ago
22m ago
Listed eighteen days ago

This is a Full time job

$26 – $32 per hour
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed nine days ago
  • A great team culture with a company that puts its people first!
  • Fantastic staff benefits including a paid day off on your Birthday!
  • Beat the commute and work close to home!
  • A great team culture with a company that puts its people first!
  • Fantastic staff benefits including a paid day off on your Birthday!
  • Beat the commute and work close to home!
The Trusts are seeking a fixed-term talented Sous Chef to join our team at The Good Home.
The Trusts are seeking a fixed-term talented Sous Chef to join our team at The Good Home.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed twenty three days ago

Expiring soon

This is a Full time job

$62,000 – $70,000 per year
Sous Chef at two hat winery restaurant, north of Christchurch. Day time hours. Join a small committed team at renowned organic winery, Black Estate.
Sous Chef at two hat winery restaurant, north of Christchurch. Day time hours. Join a small committed team at renowned organic winery, Black Estate.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
23d ago
Listed fourteen days ago

This is a Full time job

  • Do you want to join an organisation with a great fun team culture?
  • Work in some of Auckland’s most iconic venues, delivering large scale events?
  • Great remuneration, opportunities for growth and free daily buffet lunch!
  • Do you want to join an organisation with a great fun team culture?
  • Work in some of Auckland’s most iconic venues, delivering large scale events?
  • Great remuneration, opportunities for growth and free daily buffet lunch!
Such an exciting role for an experienced and creative chef in NZs largest privately-owned catering group. Great environment. Great kitchen!
Such an exciting role for an experienced and creative chef in NZs largest privately-owned catering group. Great environment. Great kitchen!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed fifteen days ago

This is a Part time job

$30 – $33 per hour
Driven Senior Sous Chef wanted to work alongside our Head Chef in a fast-paced, high-performing kitchen with future Head Chef potential.
Driven Senior Sous Chef wanted to work alongside our Head Chef in a fast-paced, high-performing kitchen with future Head Chef potential.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed more than thirty days ago

Expiring soon

This is a Full time job

We are looking to hire an experienced Sous Chef with creative flair and extensive food knowledge to join our kitchen team!
We are looking to hire an experienced Sous Chef with creative flair and extensive food knowledge to join our kitchen team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
30d+ ago
Listed seven days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed sixteen days ago

This is a Full time job

$31 – $35 per hour
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed four days ago
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed ten days ago

This is a Full time job

$30 - $34 p/h + Staff Benefits + Affordable Rent
The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team.
The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty nine days ago

Expiring soon

This is a Full time job

$35 – $40 per hour
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d ago
29d ago
Listed twenty three hours ago

Be an early applicant

This is a Full time job

With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23h ago
23h ago
Listed twenty two days ago

This is a Full time job

$90,000 – $110,000 per year
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Modify my search
How relevant are your results?

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here