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This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed seven days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed fourteen days ago

at Private Advertiser
Immediate start

This is a Full time job

$26 – $29 per hour
Two roles are available, one at our Pakuranga Park Village and the other at Remuera Gardens.
Two roles are available, one at our Pakuranga Park Village and the other at Remuera Gardens.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed twenty four days ago

This is a Casual/Vacation job

$35 – $40 per hour
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
24d agoExpiring
24d agoExpiring
Listed three days ago
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
Bring authentic Asian flavours to an international stage.
Bring authentic Asian flavours to an international stage.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed thirteen days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed ten days ago
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty days ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed twenty six days ago

Immediate start

This is a Part time job

  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
26d agoExpiring
Listed three days ago

This is a Full time job

  • Access to concerts, events, and other entertainment perks.
  • Gain valuable experience in the events and live entertainment.
  • A vibrant, music-focused workplace fostering creativity and collaboration.
  • Access to concerts, events, and other entertainment perks.
  • Gain valuable experience in the events and live entertainment.
  • A vibrant, music-focused workplace fostering creativity and collaboration.
Join Spark Arena as a Chef and shape our food offering across luxury suites and retail outlets at one of NZ's biggest live music venues.
Join Spark Arena as a Chef and shape our food offering across luxury suites and retail outlets at one of NZ's biggest live music venues.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four days ago
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twenty five days ago

This is a Full time job

$90,000 – $110,000 per year
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d agoExpiring
25d agoExpiring
Listed two days ago

This is a Full time job

$25 - $29.99 per hour
We are looking for a full time Chef de Partie to join out team
We are looking for a full time Chef de Partie to join out team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty days ago
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed four days ago
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed ten days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed four days ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed nineteen days ago

This is a Full time job

$28 – $32 per hour/Package negotiable
Senior Chef Wanted - Great team! Come join the Coco's whānau.
Senior Chef Wanted - Great team! Come join the Coco's whānau.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed eleven hours ago

Be an early applicant

This is a Full time job

$36 – $41 per hour
Bruto Hospitality is seeking two Head Chefs! 1 for the iconic Francesca Italian and for a new Woodfired Project who value good times and better food.
Bruto Hospitality is seeking two Head Chefs! 1 for the iconic Francesca Italian and for a new Woodfired Project who value good times and better food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11h ago
11h ago
Listed seven days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Expression of Interest – Sous Chef!
Expression of Interest – Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed eight days ago
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed three days ago
Join QT Queenstown in an exciting and rewarding role!
Join QT Queenstown in an exciting and rewarding role!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed fourteen days ago
  • Immediate start
  • Stable hours
  • Supportive team
  • Immediate start
  • Stable hours
  • Supportive team
This role is ideal for chefs who thrive in structured environments and are passionate about delivering consistent, high-quality dishes at scale.
This role is ideal for chefs who thrive in structured environments and are passionate about delivering consistent, high-quality dishes at scale.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed sixteen days ago
Head Chef – Queenstown
Head Chef – Queenstown
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed six days ago

This is a Full time job

$26 – $32 per hour
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed eleven days ago

This is a Contract/Temp job

$32 to $36 per hour + 8% holiday pay
  • Great pay
  • Flexible shifts
  • Join a top team of experienced chefs
  • Great pay
  • Flexible shifts
  • Join a top team of experienced chefs
At The Recruitment Network, we're looking for experienced Chefs who know their way around aged care, hospitals, and healthcare kitchens. If you've
At The Recruitment Network, we're looking for experienced Chefs who know their way around aged care, hospitals, and healthcare kitchens. If you've
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed twenty one days ago
  • Monday to Friday 40 hours
  • Minimum 6 months maternity leave contract
  • Run your own kitchen
  • Monday to Friday 40 hours
  • Minimum 6 months maternity leave contract
  • Run your own kitchen
Maternity leave cover for a fun, creative centre chef.
Maternity leave cover for a fun, creative centre chef.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed eleven days ago

This is a Part time job

$30 - $35 per hour
  • An additional working week of Salvation Army leave
  • TSA discount card for discount with various retailers
  • Subsidised flu vaccinations
  • An additional working week of Salvation Army leave
  • TSA discount card for discount with various retailers
  • Subsidised flu vaccinations
Are you passionate about providing meals to support our Tangata in our supported accommodation service?
Are you passionate about providing meals to support our Tangata in our supported accommodation service?
subClassification: Housing & Homelessness ServicesHousing & Homelessness Services
classification: Community Services & Development(Community Services & Development)
11d ago
11d ago
Listed three days ago
Lead one of New Zealand’s most iconic vineyard kitchens on stunning Waiheke Island, creating exceptional food alongside a passionate, world-class team
Lead one of New Zealand’s most iconic vineyard kitchens on stunning Waiheke Island, creating exceptional food alongside a passionate, world-class team
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty one days ago

This is a Full time job

$80,000 – $90,000 per year
We have the long term, secure, opportunity for you to excel while being supported by well resourced,industry professionals with decades of experience.
We have the long term, secure, opportunity for you to excel while being supported by well resourced,industry professionals with decades of experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed five days ago

This is a Contract/Temp job

Get ready to ride the culinary slopes with us – our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve.
Get ready to ride the culinary slopes with us – our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
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