Passion for Food / Excellence in Service
Variety and challenge – no two days the same!
40 hours per week as set out in weekly roster (Monday to Sunday)
Passion for Food / Excellence in Service
Variety and challenge – no two days the same!
40 hours per week as set out in weekly roster (Monday to Sunday)
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)