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This is a featured job

The Cove Cafe Restaurant and bar requires a Senior Sous Chef

at The Cove Cafe Restaurant and Bar

This is a Full time job

Waipu, Northland
$110,000 – $120,000 per year
  • Great company to work for with room for growth
  • Help in settling into Waipu Cove
  • Its been 12 years and we just get better be part of it!
The Jetson Group which owns the cove also owns 3 other restaurants so potential for growth is huge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

Commi Chef & Sous Chef needed

at Cluck Cluck Slurp

This is a Full time job

Christchurch Central, Canterbury
  • Work in one of the busiest and most energetic hospitality destinations in town.
  • Great hours- avoiding late nights
  • Fun, fast-paced team environment – Be part of a small, friendly team
We are looking for a Commi Chef and a Sous Chef to join our vibrant team at Riverside Market. Eager and happy to take on a new challenge.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed seven days ago

The Cove Cafe Restaurant and bar requires a Senior Sous Chef

at The Cove Cafe Restaurant and Bar

This is a Full time job

Waipu, Northland
$110,000 – $120,000 per year
  • Great company to work for with room for growth
  • Help in settling into Waipu Cove
  • Its been 12 years and we just get better be part of it!
The Jetson Group which owns the cove also owns 3 other restaurants so potential for growth is huge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed fourteen days ago

Senior Sous Chef

at Novotel New Plymouth

This is a Full time job

New Plymouth Central, Taranaki
$32 – $35 per hour
  • Senior Sous Chef (2IC) reporting directly to the Executive Chef
  • $32-$35 per hour plus Accor benefits and staff perks
  • Lead restaurant, conference and event catering up to 200 guests
Senior Sous Chef (2IC) leading kitchen operations, team development, food quality, conferences and events while supporting the Executive Chef.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed twenty days ago

Commi Chef & Sous Chef needed

at Cluck Cluck Slurp

This is a Full time job

Christchurch Central, Canterbury
  • Work in one of the busiest and most energetic hospitality destinations in town.
  • Great hours- avoiding late nights
  • Fun, fast-paced team environment – Be part of a small, friendly team
We are looking for a Commi Chef and a Sous Chef to join our vibrant team at Riverside Market. Eager and happy to take on a new challenge.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed four days ago

Sous Chef

at Untouched World Cafe

This is a Full time job

Burnside, Canterbury
  • 40 hours per week
  • Sunday and Monday rostered day off
  • Enjoy a creative, hands-on role in a purpose-driven company
Experienced Sous Chef to help lead the kitchen operations and deliver exceptional fresh, healthy food.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twenty hours ago

Sous Chef and CDP

at 4JQT Limited t/a Canyon Taproom

This is a Full time job

Queenstown, Otago
$32 – $35 per hour
  • A crew worth joining – Great people, strong culture.
  • Room to grow – Training and career opportunities.
  • Great perks – Health insurance and access to the wider group's venues discounts.
Wood-fired food, fresh Canyon beer and an epic riverside setting. Join a great hospo group with strong culture, awesome benefits and room to grow.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20h ago
Listed more than thirty days ago

Chef de cusisne, sous chef and Chef de partie

at Return

This is a Full time job

Ponsonby, Auckland
$65,000 – $95,000 per year
Serious kitchen roles at award-winning Ponsonby restaurant: Head Chef, Sous Chef, Chef de Partie.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago•Expiring
Listed twenty one hours ago

Sous Chef

at Hotel Ibis Wellington

This is a Full time job

Wellington Central, Wellington
Sous Chef overseeing kitchen operations, maintaining food quality, and leading the culinary team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21h ago
Listed six days ago

Sous Chef | MANU RESTAURANT

at Manu Restaurant

This is a Full time job

Christchurch Central, Canterbury
$35 – $37 per hour
  • SOUS CHEF MANU
  • ASIAN, MĀORI, PACIFICA FUSION
  • CHRISTCHURCH CITY CBD
Experienced Sous Chef to lead kitchen operations and develop team at distinctive Christchurch restaurant.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed twenty two days ago

Junior Sous Chef

at Cardrona Hotel

This is a Full time job

Cardrona, Otago
$35 – $38 per hour
We are looking to hire an experienced Junior Sous Chef with creative flair and extensive food knowledge to join our kitchen team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed twenty four days ago

Senior Sous Chef

at Swagger Inn Pub Co Ltd

This is a Full time job

Mount Maunganui, Bay of Plenty
Experienced Senior Sous Chef to lead a busy kitchen with hands-on leadership, team mentoring and drive for continuous improvement. NEW KITCHENS
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed fourteen days ago

Sous Chef

at Flame Bar and Grill

This is a Full time job

Queenstown, Otago
$34 – $38 per hour
  • Great team, Great food
  • Flexible rosters
  • Fantastic Company
In your role as Sous Chef, you will utilise your creative flair and passion for food, to be accountable for high quality standards here at Flame.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed ten days ago

Junior Sous Chef

at TFE Hotels

This is a Full time job

Frankton, Otago
We are currently recruiting for Sou Chefs/Junior Sou Chefs to work in Otago due to business demands.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed one day ago

Glass Goose - Snr Chef de Partie - Full Time

at Cook Brothers Hospitality Group

This is a Full time job

Auckland CBD, Auckland
$29 – $36 per hour
  • Clear path to Sous Chef, with pay tied to your skills
  • Mentoring from one of NZ's most respected chefs
  • Two consecutive days off every week
Senior CDP at The Glass Goose: run your section, mentor the team, grow towards Sous with support from our master chef.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed eight days ago

Sous chef

at Barulho

This is a Full time job

Parnell, Auckland
$30 – $36 per hour
  • Established Cuisine- hatted restaurant in lower Parnell
  • Fun small team, loyal customers, great staff meals, free night parking
  • Sunday, Monday off, closed public holidays, Christmas and New year break
sous chef, TUES - SAT in our busy Spanish inspired restaurant
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed more than thirty days ago

Sous Chef

at Hapuku Lodge and Treehouses

This is a Full time job

Kaikoura, Canterbury
$33 – $36 per hour
  • Being a key part of a creative and close knit kitchen team
  • Newly renovated kitchen & restaurant
  • Working in a team that values work-life balance
Shape our culinary team and develop your professional skills. Fine dining experience, local ingredients and competitive pay.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago•Expiring
Listed two days ago

Sous chef

at Aosta

This is a Full time job

Arrowtown, Otago
$33 – $36 per hour
Exciting opportunity to join our dynamic team in the heart of Arrowtown.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed two days ago

Sous Chef

at Mise En Place Hospitality Limited

This is a Full time job

Mount Maunganui, Bay of Plenty
$30 – $40 per hour
Join Solera, a Two-Hat restaurant and Bay of Plenty Restaurant of the Year, as Sous Chef in our ambitious, professional kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed two days ago

Sous Chef

at Haka House Hostels
Be an early applicant

This is a Full time job

Lake Tekapo, Canterbury
$27 - $30
  • Be part of a passionate, supportive, and fun kitchen team
  • Get creative with food and grow your leadership skills
  • Enjoy staff perks and meet awesome people from around the world
Bring your skills, your passion, and your plating game – we’re looking for a Sous Chef to join the crew!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed one day ago

Sous Chef

at Cardrona Distillery Limited

This is a Full time job

Cardrona, Otago
$30 – $37 per hour
We are looking for a sous chef to join our team at Cardrona Distillery
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty four days ago

Sous / Head Chef - Luxury Lodge Dining

at Southpark Corporation

This is a Full time job

Rotorua Central, Bay of Plenty
$85,000 – $95,000 per year
  • Be part of two of New Zealand’s most scenic North Island destinations
  • Work with Estate grown produce and premium local suppliers.
  • Be part of building a culinary destination.
Lead luxury lodge dining across two iconic New Zealand properties, creating exceptional guest experiences with premium local ingredients.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed one day ago

Sous Chef

at The Good Home Coast
Be an early applicant

This is a Full time job

Papamoa, Bay of Plenty
$30 – $33 per hour + group staff discounts
Lead a busy local pub kitchen near the beach. Great team, fresh food, full time hours. Join us at The Good Home Papamoa.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty four days ago

Sous Chef

at Scenic Hotel Group

This is a Full time job

Auckland CBD, Auckland
  • Work in a modern CBD hotel with a tight team that delivers consistent quality
  • Play a key role in training, developing, and mentoring the wider kitchen team
  • Build your future with real progression opportunities across 18 hotels in NZ
We are seeking an experienced Sous Chef to join the team at Legacy Airedale Hotel Auckland!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed eighteen days ago

Sous Chef

at SOHO

This is a Full time job

Auckland CBD, Auckland
$70,000 – $80,000 per year
Talented Sous Chef to lead the kitchen team, support the Exec Chef and take the dining experience at Soho Auckland to the next level.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed more than thirty days ago

Sous Chef

at Ilex Cafe and Events

This is a Full time job

Christchurch Central, Canterbury
$30 – $35 per hour
Sous Chef at busy cafe with quality local produce and events.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago•Expiring
Listed three days ago

Sous Chef - Metita (Fixed Term)

at SkyCity

This is a Full time job

Auckland CBD, Auckland
  • Career Progression
  • Amazing Company Benefits
  • Great Culture and Team
Discover Metita: Pacific flavours reimagined, where culture, connection and culinary passion come together
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed seven days ago

Expression of Interest - Head Chef & Sous Chef

at Restaurant Associates

This is a Casual/Vacation job

Auckland CBD, Auckland
Great Hourly Rate + Benefits + Discounts
  • Calling for Expressions of Interest from Culinary Superstars!
  • Career Growth with a Market-Leading Organisation!
  • Work at New Zealand's leading provider of food services!
Calling for Expressions of Interest from Culinary Superstars!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed fourteen days ago

Head Chef

at Millennium Hotels and Resorts

This is a Full time job

Queenstown Central, Otago
$80 000 - $85 000 pa
  • Lead by example, maintain high standards, foster a positive team culture
  • Promote safe, sustainable, and efficient work practices
  • Full time
Step into a career-defining role in one of Queenstown's most breathtaking hotel destinations!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
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