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This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed nine hours ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9h ago
9h ago
Listed two days ago

This is a Full time job

$26 – $32 per hour
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty days ago

This is a Casual/Vacation job

$35 – $40 per hour
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed two days ago

Immediate start

This is a Full time job

  • Great wage
  • Great team and culture
  • Great perks
  • Great wage
  • Great team and culture
  • Great perks
We are seeking a dynamic & experienced Chef de Partie to be part of our dynamic kitchen
We are seeking a dynamic & experienced Chef de Partie to be part of our dynamic kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed ten days ago
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d agoExpiring
10d agoExpiring
Listed six days ago
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed three days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four hours ago

This is a Full time job

$30 – $35 per hour
  • Designer dining rooms
  • Established Venues
  • New Kitchens
  • Designer dining rooms
  • Established Venues
  • New Kitchens
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4h ago
4h ago
Listed one day ago

This is a Full time job

Enjoy discounts across Star Group and more!
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty three days ago
  • Immediate Start
  • Casual, Part-time and Full-time available
  • Immediate Start
  • Casual, Part-time and Full-time available
Join our team at The White Lady, Auckland's longest-running hospitality business!
Join our team at The White Lady, Auckland's longest-running hospitality business!
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
23d ago
Listed seven hours ago
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
7h ago
Listed eighteen days ago

This is a Full time job

$26 – $32 per hour
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed sixteen days ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed twenty days ago
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed more than thirty days ago
Week day cheffing position with great work life balance available on the Hibiscus coast.
Week day cheffing position with great work life balance available on the Hibiscus coast.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed six hours ago
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6h ago
6h ago
Listed five hours ago

Be an early applicant

This is a Full time job

With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5h ago
5h ago
Listed nine days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed three days ago

This is a Full time job

$26 – $28 per hour dependent on experience
At Pravda, you’ll take charge of a fast-paced, high-impact breakfast service where your skill, speed, and creativity truly shine.
At Pravda, you’ll take charge of a fast-paced, high-impact breakfast service where your skill, speed, and creativity truly shine.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed seven hours ago

This is a Full time job

$32 – $33 per hour
  • Independently lead the development and execution of the sandwich program
  • Stunning lakefront bakery location and supportive team culture
  • Discounts across our wider group (The Boat Shed Cafe, Canyon Taproom, Dishery)
  • Independently lead the development and execution of the sandwich program
  • Stunning lakefront bakery location and supportive team culture
  • Discounts across our wider group (The Boat Shed Cafe, Canyon Taproom, Dishery)
Take ownership of a new sandwich program at one of Queenstown’s busiest bakeries, combining creativity, prep, and front-of-house assembly.
Take ownership of a new sandwich program at one of Queenstown’s busiest bakeries, combining creativity, prep, and front-of-house assembly.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
7h ago
Listed two days ago

This is a Full time job

$24 – $26 per hour
Join Lilliputt as a Demi Chef de Partie! Work in a fast-paced waterfront venue with great team culture, growth opportunities and staff perks.
Join Lilliputt as a Demi Chef de Partie! Work in a fast-paced waterfront venue with great team culture, growth opportunities and staff perks.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed more than thirty days ago

This is a Full time job

$26 – $39 per hour
Join a tight BBQ crew as Lead Line Cook. Run service, build your skills, and learn low ’n’ slow in a fast-paced, high-energy kitchen.
Join a tight BBQ crew as Lead Line Cook. Run service, build your skills, and learn low ’n’ slow in a fast-paced, high-energy kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed seven hours ago

This is a Full time job

Competitive hourly rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Bring your culinary passion to a premium international lounge!
Bring your culinary passion to a premium international lounge!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
7h ago
Listed twenty one days ago

This is a Full time job

$90,000 – $110,000 per year
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed fifteen days ago

This is a Full time job

$28 – $32 per hour/Package negotiable
Senior Chef Wanted - Great team! Come join the Coco's whānau.
Senior Chef Wanted - Great team! Come join the Coco's whānau.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed three days ago
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty two days ago

Immediate start

This is a Part time job

  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed two hours ago

Be an early applicant

This is a Full time job

Stable role with great benefits & career growth
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
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