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This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
FeaturedExpiring
FeaturedExpiring
Listed two days ago

This is a Full time job

  • Southern Cross Health Cover, Birthday Leave and more!
  • Monday - Friday 40 hours per week
  • Work for one of the largest retirement village operators in New Zealand
  • Southern Cross Health Cover, Birthday Leave and more!
  • Monday - Friday 40 hours per week
  • Work for one of the largest retirement village operators in New Zealand
Join our team at Summerset on the Course and bring your culinary management skills and creativity to create delicious and nutritious meals!
Join our team at Summerset on the Course and bring your culinary management skills and creativity to create delicious and nutritious meals!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed one day ago

Be an early applicant

This is a Part time job

$29 – $31 per hour
Second in Charge for a sustainable café in a nature reserve, leading a team in food and beverage service.
Second in Charge for a sustainable café in a nature reserve, leading a team in food and beverage service.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed ten days ago
We are committed to supporting our staff with hands-on management.
We are committed to supporting our staff with hands-on management.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twelve hours ago
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed three days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed eleven hours ago
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11h ago
11h ago
Listed nine days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed ten days ago

at Bupa

This is a Full time job

  • Inclusive & respectful + honest culture + supportive leadership + global company
  • Fully subsidised health insurance to permanent employees
  • Morning shifts 8am – 5pm, average 34 hours per week + work every other weekend
  • Inclusive & respectful + honest culture + supportive leadership + global company
  • Fully subsidised health insurance to permanent employees
  • Morning shifts 8am – 5pm, average 34 hours per week + work every other weekend
Come join our St Kilda Care Home & bring your culinary management skills and creativity to deliver delicious and nutritious meals to our residents.
Come join our St Kilda Care Home & bring your culinary management skills and creativity to deliver delicious and nutritious meals to our residents.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed more than thirty days ago
Week day cheffing position with great work life balance available on the Hibiscus coast.
Week day cheffing position with great work life balance available on the Hibiscus coast.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed two days ago

Immediate start

This is a Full time job

Reliable kitchen hand/cook preferably with experience in aged care, preparing nutritious meals and supporting residents’ dietary needs.
Reliable kitchen hand/cook preferably with experience in aged care, preparing nutritious meals and supporting residents’ dietary needs.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed fourteen hours ago
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
14h ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed ten days ago
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d agoExpiring
10d agoExpiring
Listed eleven days ago

This is a Full time job

$25 – $37 per hour
Join Cassia’s exciting next chapter — from Grey Lynn pop-up to flagship CBD venue. Help build a new team for an iconic brand.
Join Cassia’s exciting next chapter — from Grey Lynn pop-up to flagship CBD venue. Help build a new team for an iconic brand.
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed eight days ago

Be an early applicant

This is a Full time job

  • Work for a famous, busy brand
  • Huge scope for career growth
  • Ferg's food of course!
  • Work for a famous, busy brand
  • Huge scope for career growth
  • Ferg's food of course!
An exciting opportunity to lead a team of talented Gelato Chefs.
An exciting opportunity to lead a team of talented Gelato Chefs.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twelve days ago
Head Chef – Queenstown
Head Chef – Queenstown
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed twenty two days ago

Immediate start

This is a Part time job

  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed three days ago

This is a Full time job

Comprehensive salary + benefits + Bonus
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed sixteen days ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed twenty one days ago

This is a Full time job

$90,000 – $110,000 per year
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed ten hours ago

Be an early applicant

This is a Full time job

With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
With exciting changes ahead next month, we’re building a fresh, dynamic team and are looking for a Café Chef to join us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10h ago
10h ago
Listed seven hours ago

Be an early applicant

This is a Full time job

Stable role with great benefits & career growth
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
7h ago
Listed thirteen days ago
  • Senior role opportunity
  • Role offers: scale + complexity + influence
  • Work with a respected national organisation & a values driven client environment
  • Senior role opportunity
  • Role offers: scale + complexity + influence
  • Work with a respected national organisation & a values driven client environment
Seeking expressions of interest from experienced Catering Services Managers who may be open to a senior leadership opportunity in the near future.
Seeking expressions of interest from experienced Catering Services Managers who may be open to a senior leadership opportunity in the near future.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed eight days ago
  • Passion for Food / Excellence in Service
  • Variety and challenge – no two days the same!
  • 40 hours per week as set out in weekly roster (Monday to Sunday)
  • Passion for Food / Excellence in Service
  • Variety and challenge – no two days the same!
  • 40 hours per week as set out in weekly roster (Monday to Sunday)
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed two days ago

This is a Full time job

$26 – $32 per hour
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty days ago

This is a Full time job

$70,000 – $80,000 per year
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed six days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed four days ago
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed three days ago
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
  • Free meals + paid birthday leave!
  • Fantastic careers opportunities with nearly 7,000 properties over 100 countries
  • Generous perks and benefits with a global brand but local at heart
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
InterContinental Wellington is seeking a talented Chef de Partie with a sharp eye for detail and a passion for cooking!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty nine days ago

This is a Full time job

$35 – $40 per hour
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
29d agoExpiring
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