This is a Full time job
- Lead seasonal New Zealand cuisine across three premium event venues
- $110k-$125k + employer KiwiSaver + up to 10% performance bonus
- Event-led 45-hour average, no routine split shifts, four-week rosters
This is a Full time job
This is a Part time job
This is a Part time job
This is a Full time job
This is a Part time job
This is a Casual/Vacation job
This is a Full time job
This is a Full time job
This is a Contract/Temp job
This is a Part time job
This is a Casual/Vacation job
This is a Contract/Temp job
This is a Casual/Vacation job
This is a Full time job
This is a Part time job
This is a Contract/Temp job
This is a Full time job
This is a Part time job
This is a Part time job
This is a Contract/Temp job
This is a Part time job
This is a Contract/Temp job
This is a Casual/Vacation job