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This is a featured job

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed eleven days ago
  • Health Insurance and Life Insurance
  • Family Friendly Village
  • Paid birthday leave + 3 extra Paid Wellness Days per year
About the role We are seeking an experienced and dedicated Kitchen
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed eighteen days ago

Immediate start

This is a Full time job

Three Kings, Auckland
$28 – $32 per hour
  • Excellent Pay
  • Great vibe, happy proffesional staff to work with.
  • consistant Hours of Work
Experienced Chef looking to gain experience working in a multi discipline enviroment working days, no nights.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twenty five days ago
  • Purpose-driven mahi
  • Work-Life Balance
  • Supportive environmen
Kitchen Manager- who is passionate about food, people, and creating a welcoming dining experience for our residents and wider village community.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
25d agoExpiring
Listed eight days ago

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twenty days ago
  • Great work-life balance
  • Work with a well established company
  • Growth potential
The Plant Manager role owns daily production execution, manufacturing flow, warehouse coordination, labour performance, and quality outcomes.
subClassification: ManagementManagement classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
20d ago
Listed twenty seven days ago

This is a Full time job

Whakamarama, Bay of Plenty
$110,000 – $160,000 per year
  • relaxed Schedule
  • no weekends / nights / early mornings
  • Highly competitive, high-end compensation
Private Chef for Family in Pahoia with creative freedom and excellent work-life balance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d agoExpiring
Listed one day ago

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed more than thirty days ago
Carrick Winery is seeking a Kitchen Manager to lead our recently established Waikana Room kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
Listed six days ago

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed nine days ago

This is a Full time job

Wanaka, Otago
$30 – $35 per hour
  • Designer dining rooms
  • Established Venues
  • New Kitchens
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed nineteen days ago
  • Lead a key back-of-house team in a luxury hotel environment!
  • Hands-on leadership role with strong operational responsibility!
  • Career growth opportunities within Langham Hospitality Group!
Lead stewarding operations, ensuring clean, safe and efficient kitchen support across a busy luxury hotel!
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed six days ago
You will lead a diverse, high-volume hospitality operation that includes cafés, fast-service outlets, a production kitchen, birthday catering and more
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed thirteen days ago
  • Rare hospitality opportunity working Monday to Friday, 6:00am – 2:30pm
  • Weekends and public holidays free
  • Key leadership position
Prepare, cook, & present high-quality café food; lead & support the café team to achieve excellent service & performance, manage daily operations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed three days ago
  • Exciting opportunity to join a fast paced hospitality establishment
  • Suited to personable individuals who seek variety in their work
Airspresso is seeking a highly skilled and motivated [Acting] Head Chef to lead a kitchen team at either Nelson or New Plymouth Airports.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed twenty two days ago

Immediate start

This is a Full time job

Kaiaua, Waikato
$35 – $45 per hour
If you're a motivated head chef looking for your next challenge, we'd love to hear from you.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed six days ago

This is a Full time job

Kingsland, Auckland
$30 – $34 per hour
Step up as Sous Chef at Saint Leonards Brewing in Kingsland and help lead a small kitchen team at the coolest brew pub in Auckland!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago
  • Design seasonal menus and build kitchen systems from scratch
  • Lead and mentor a passionate kitchen team in a supportive environment
  • Join an exciting new venue where your ideas and creativity will be valued
Lead the kitchen of a brand-new Christchurch venue. Create the menu, build the team and shape the kitchen from day one.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eleven days ago

This is a Full time job

Taupo Central, Waikato
$90,000 – $100,000 per year
  • Excellent renumeration
  • Lead and inspire
  • Well established kitchen team
Lead our kitchen, inspire your team, create exceptional fusion cuisine, and deliver outstanding dining experiences at Plateau Bar & Eatery.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed one day ago
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed six days ago
  • Career Progression
  • World Class food and beverage program
  • Award winning Restaurant
Collaborate with talented chefs, enjoy competitive benefits & flexible work at one of New Zealand's up and coming hospitality groups.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed five days ago
Head Chef position available, fulltime, sole charge, varied role, with buffet experience, waiting for the right person to come and make their mark.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed twelve days ago

This is a Full time job

  • Manage & develop a talented kitchen team across multiple outlets
  • Drive menu creativity, food quality & operational performance
  • Oversee events, functions & high-capacity service nights
Lead a dynamic multi-outlet kitchen - café, bar & events, and shape a top hospitality team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed eight days ago
Food has the power to brighten someone's day. At Remuera Gardens, every meal is an opportunity to create comfort, connection and joy.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twelve days ago

This is a Full time job

Queenstown, Otago
$35 – $40 per hour
  • Day time work
  • Working with professional driven people
  • Flexible rosters
We are looking for an experienced chef to manage our food production for two busy restaurants to join our kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed ten days ago
We're looking for an experienced Cafe Chef (CDP level) to join our award-winning team and help deliver outstanding food and service.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
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