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This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
FeaturedExpiring
FeaturedExpiring
Listed nine days ago
  • Full-time role
  • Lead the kitchen team and prepare meals for residents
  • Must have NZ work rights - visa support not available
  • Full-time role
  • Lead the kitchen team and prepare meals for residents
  • Must have NZ work rights - visa support not available
Lead the kitchen at our Cambridge care home. Cook delicious meals for residents and manage daily kitchen operations.
Lead the kitchen at our Cambridge care home. Cook delicious meals for residents and manage daily kitchen operations.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed two days ago

Immediate start

This is a Full time job

Reliable kitchen hand/cook preferably with experience in aged care, preparing nutritious meals and supporting residents’ dietary needs.
Reliable kitchen hand/cook preferably with experience in aged care, preparing nutritious meals and supporting residents’ dietary needs.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed ten days ago
We are committed to supporting our staff with hands-on management.
We are committed to supporting our staff with hands-on management.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed thirteen hours ago
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
Special People - Special Company! It’s the people in the business that makes Mainfreight such a special company.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13h ago
13h ago
Listed ten days ago

at Bupa

This is a Full time job

  • Inclusive & respectful + honest culture + supportive leadership + global company
  • Fully subsidised health insurance to permanent employees
  • Morning shifts 8am – 5pm, average 34 hours per week + work every other weekend
  • Inclusive & respectful + honest culture + supportive leadership + global company
  • Fully subsidised health insurance to permanent employees
  • Morning shifts 8am – 5pm, average 34 hours per week + work every other weekend
Come join our St Kilda Care Home & bring your culinary management skills and creativity to deliver delicious and nutritious meals to our residents.
Come join our St Kilda Care Home & bring your culinary management skills and creativity to deliver delicious and nutritious meals to our residents.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed ten days ago
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
  • Full-time, 40 hours per week — based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d agoExpiring
10d agoExpiring
Listed twelve hours ago
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
Senior Lead Chef - Roaming role based in Christchurch, supporting supporting Ryman Healthcare's villages in the South Island and across regions in NZ!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed more than thirty days ago
Week day cheffing position with great work life balance available on the Hibiscus coast.
Week day cheffing position with great work life balance available on the Hibiscus coast.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed sixteen days ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed two days ago

This is a Full time job

  • Southern Cross Health Cover, Birthday Leave and more!
  • Monday - Friday 40 hours per week
  • Work for one of the largest retirement village operators in New Zealand
  • Southern Cross Health Cover, Birthday Leave and more!
  • Monday - Friday 40 hours per week
  • Work for one of the largest retirement village operators in New Zealand
Join our team at Summerset on the Course and bring your culinary management skills and creativity to create delicious and nutritious meals!
Join our team at Summerset on the Course and bring your culinary management skills and creativity to create delicious and nutritious meals!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed three days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty days ago

This is a Full time job

$70,000 – $80,000 per year
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed twenty one days ago

This is a Full time job

$90,000 – $110,000 per year
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
  • $90,000-$110,000 based on experience
  • KPI based incentives
  • Queenstown Lakefront
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
Hiring Now - A chance to join the team of Queenstown's newest venue Soda
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed twenty days ago

This is a Casual/Vacation job

$35 – $40 per hour
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
  • Thrive in kitchens where innovation meets technique!
  • Learn from talented chefs and enhance your craft daily!
  • Thrive in environments that are varied, exciting, and flexible!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
We are looking for experienced Chefs and Cooks to work casual shifts across Auckland region!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed twenty days ago
Hoi An House seeking an Asian Fusion Chef/Kitchen Manager to lead kitchen operations.
Hoi An House seeking an Asian Fusion Chef/Kitchen Manager to lead kitchen operations.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed two days ago

This is a Full time job

$26 – $32 per hour
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty two days ago

Immediate start

This is a Part time job

  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed twenty six days ago

at Rata

This is a Full time job

$110,000 – $130,000 + annual bonus
A rare opportunity to lead a respected Queenstown Restaurant— you will shape the food, grow a strong team, that’s consistent, and built to last.
A rare opportunity to lead a respected Queenstown Restaurant— you will shape the food, grow a strong team, that’s consistent, and built to last.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
26d agoExpiring
Listed twelve days ago
Head Chef – Queenstown
Head Chef – Queenstown
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed six days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed fifteen hours ago
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15h ago
15h ago
Listed eight days ago
  • Passion for Food / Excellence in Service
  • Variety and challenge – no two days the same!
  • 40 hours per week as set out in weekly roster (Monday to Sunday)
  • Passion for Food / Excellence in Service
  • Variety and challenge – no two days the same!
  • 40 hours per week as set out in weekly roster (Monday to Sunday)
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
Work across our various in-house kitchens & cafés in Auckland. With experience catering for functions, prepare, cook, & serve a variety of cuisines.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed one day ago

This is a Full time job

  • Join our Award-winning inclusive team
  • Grow your career and skills with our training and mentoring programs
  • Enjoy our leading Reward, Recognition and Discount program!
  • Join our Award-winning inclusive team
  • Grow your career and skills with our training and mentoring programs
  • Enjoy our leading Reward, Recognition and Discount program!
We are seeking talented and passionate Commis Chef to join our Amazing team at Sudima Auckland Airport.
We are seeking talented and passionate Commis Chef to join our Amazing team at Sudima Auckland Airport.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed one day ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty nine days ago

This is a Full time job

$35 – $40 per hour
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
  • New cafe in growing subdivision
  • Phone Plan
  • Summer holiday off
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
Strong lead within our kitchen and general cafe team. Competitive salary, development opportunities and work-life balance.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
29d agoExpiring
Listed three days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Expression of Interest – Sous Chef!
Expression of Interest – Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed four days ago
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed five hours ago

Be an early applicant

This is a Full time job

$32 – $38 per hour
Head Chef in Waitaki Valley
Head Chef in Waitaki Valley
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5h ago
5h ago
Listed six days ago
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
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