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This is a featured job

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed six days ago

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed thirteen days ago
  • Rare hospitality opportunity working Monday to Friday, 6:00am – 2:30pm
  • Weekends and public holidays free
  • Key leadership position
Prepare, cook, & present high-quality café food; lead & support the café team to achieve excellent service & performance, manage daily operations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed eighteen days ago

Immediate start

This is a Full time job

Three Kings, Auckland
$28 – $32 per hour
  • Excellent Pay
  • Great vibe, happy proffesional staff to work with.
  • consistant Hours of Work
Experienced Chef looking to gain experience working in a multi discipline enviroment working days, no nights.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed eight days ago

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twenty seven days ago

This is a Full time job

Whakamarama, Bay of Plenty
$110,000 – $160,000 per year
  • relaxed Schedule
  • no weekends / nights / early mornings
  • Highly competitive, high-end compensation
Private Chef for Family in Pahoia with creative freedom and excellent work-life balance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d agoExpiring
Listed eleven days ago
  • Health Insurance and Life Insurance
  • Family Friendly Village
  • Paid birthday leave + 3 extra Paid Wellness Days per year
About the role We are seeking an experienced and dedicated Kitchen
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed two days ago

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed six days ago
You will lead a diverse, high-volume hospitality operation that includes cafés, fast-service outlets, a production kitchen, birthday catering and more
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed one day ago
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty six days ago
  • Purpose-driven mahi
  • Work-Life Balance
  • Supportive environmen
Kitchen Manager- who is passionate about food, people, and creating a welcoming dining experience for our residents and wider village community.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed six days ago

This is a Full time job

Kingsland, Auckland
$30 – $34 per hour
Step up as Sous Chef at Saint Leonards Brewing in Kingsland and help lead a small kitchen team at the coolest brew pub in Auckland!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago
  • Shape the future of a thriving village café
  • Work where people and purpose come first
  • No late nights with a great work life balance
Lead a thriving retirement village café where great food, genuine hospitality and community connection come together every day.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eight days ago
Food has the power to brighten someone's day. At Remuera Gardens, every meal is an opportunity to create comfort, connection and joy.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twenty two days ago

Immediate start

This is a Full time job

Kaiaua, Waikato
$35 – $45 per hour
If you're a motivated head chef looking for your next challenge, we'd love to hear from you.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed three days ago
  • Exciting opportunity to join a fast paced hospitality establishment
  • Suited to personable individuals who seek variety in their work
Airspresso is seeking a highly skilled and motivated [Acting] Head Chef to lead a kitchen team at either Nelson or New Plymouth Airports.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed nine days ago

This is a Full time job

Wanaka, Otago
$30 – $35 per hour
  • Designer dining rooms
  • Established Venues
  • New Kitchens
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed thirteen days ago
  • Make a Difference: Impact the lives of our residents with your culinary skills.
  • Work-Life Balance: Enjoy consistent fixed shifts, no early starts or late nights
  • Exclusive Discounts: Over 60 discounts on childcare, insurance, retail, and more
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed eleven days ago

This is a Casual/Vacation job

Auckland CBD, Auckland
$25 – $30 per hour
  • Fun events with cool foodie perks
  • A lot of different locations - no two days the same.
We're seeking a dynamic and enthusiastic Associate Food Truck Manager to join our vibrant team in Auckland!
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed six days ago
  • Career Progression
  • World Class food and beverage program
  • Award winning Restaurant
Collaborate with talented chefs, enjoy competitive benefits & flexible work at one of New Zealand's up and coming hospitality groups.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed eleven days ago
  • Weekday roster with evenings and weekends free.
  • Top market hourly rate and free onsite parking.
  • Grow your career with training and development.
Compass Group NZ are looking for a Chef to join our Southern Cross Hospital Christchurch team, creating quality meals that support patient wellbeing.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed ten days ago
  • Culinary Event Delivery
  • Major Christchurch Venues
Lead the culinary delivery of some of New Zealand's most iconic events across Christchurch's premier venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed four days ago
  • Design seasonal menus and build kitchen systems from scratch
  • Lead and mentor a passionate kitchen team in a supportive environment
  • Join an exciting new venue where your ideas and creativity will be valued
Lead the kitchen of a brand-new Christchurch venue. Create the menu, build the team and shape the kitchen from day one.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed nine days ago

This is a Full time job

Arrowtown, Otago
$28 – $38 per hour
  • Chefs
  • Ayrburn
  • Career Progression
We are looking for Chefs to work with our Head Chefs and be a part of establishing an exceptional team to deliver our vision.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed forty three minutes ago

This is a Full time job

  • City fring Suburb based
  • Established venue, loyal customer base
  • Make the kitchen your own
An exciting opportunity has become available for a Sous Chef and Chef de Partie to join our founding kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
43m ago
Listed seventeen days ago
  • Make a difference that truly matters - every task, every day.
  • One team, working together to deliver exceptional care.
  • Care is at the centre of everything we do - for residents and each other.
Join the Helier team and lead the kitchen to exceptional dining experiences
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed six days ago

This is a Part time job

Chef - Monday to Thursday 10.30am - 7pm (32 hours per week) for university term dates only (approx 34 weeks)
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed eleven days ago

This is a Full time job

Taupo Central, Waikato
$90,000 – $100,000 per year
  • Excellent renumeration
  • Lead and inspire
  • Well established kitchen team
Lead our kitchen, inspire your team, create exceptional fusion cuisine, and deliver outstanding dining experiences at Plateau Bar & Eatery.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
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