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This is a featured job

This is a Full time job

$80,000 – $90,000 per year
Inspire future chefs as a Cuisine Chef Lecturer, sharing expertise in French cuisine, with work-life balance, top facilities, and a supportive team.
Inspire future chefs as a Cuisine Chef Lecturer, sharing expertise in French cuisine, with work-life balance, top facilities, and a supportive team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed ten days ago
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
  • Teach, guide, and inspire the next generation of chefs/cooks!
  • Work-life balance – weekends off! Time off during Christmas & New Year!
  • Strong commitment to your professional growth & development
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
Culinary Arts Tutor role delivering Level 4 programme, enhancing culinary skills, and preparing students for careers.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed five days ago

This is a Full time job

$80,000 – $90,000 per year
Inspire future chefs as a Cuisine Chef Lecturer, sharing expertise in French cuisine, with work-life balance, top facilities, and a supportive team.
Inspire future chefs as a Cuisine Chef Lecturer, sharing expertise in French cuisine, with work-life balance, top facilities, and a supportive team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed thirteen days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed four days ago

This is a Full time job

You will lead a diverse, high-volume hospitality operation that includes cafés, fast-service outlets, a production kitchen, birthday catering and more
You will lead a diverse, high-volume hospitality operation that includes cafés, fast-service outlets, a production kitchen, birthday catering and more
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed three days ago

This is a Full time job

  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join our Auckland kitchen team delivering quality food and great guest experiences in a fast-paced dual-branded hotel.
Join our Auckland kitchen team delivering quality food and great guest experiences in a fast-paced dual-branded hotel.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed one day ago

This is a Full time job

$32 – $38 ph based on experience + benefits
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed two days ago
  • Iconic workplace – Be part of something truly special
  • Career-defining opportunities – be part of large-scale international events
  • Make it memorable – Help create unforgettable experiences
  • Iconic workplace – Be part of something truly special
  • Career-defining opportunities – be part of large-scale international events
  • Make it memorable – Help create unforgettable experiences
Casual Chef opportunities at the beautiful new NZICC
Casual Chef opportunities at the beautiful new NZICC
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed three days ago

Immediate start

This is a Part time job

Competitive Hourly Rates & Training Opportunities
Looking to supplement your current income? Want to work for a company that doesn't want to put you in a box and values your skill set?
Looking to supplement your current income? Want to work for a company that doesn't want to put you in a box and values your skill set?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed nine days ago
  • Inspire future hospitality & tourism professionals
  • Teach in a diverse, student-focused learning environment
  • Join a supportive and innovative tertiary education team
  • Inspire future hospitality & tourism professionals
  • Teach in a diverse, student-focused learning environment
  • Join a supportive and innovative tertiary education team
Join AIS as a Hospitality & Tourism Lecturer inspiring future industry leaders through innovative, student-centred teaching in Auckland’s diverse camp
Join AIS as a Hospitality & Tourism Lecturer inspiring future industry leaders through innovative, student-centred teaching in Auckland’s diverse camp
subClassification: Teaching - TertiaryTeaching - Tertiary
classification: Education & Training(Education & Training)
9d ago
9d ago
Listed eight hours ago

This is a Full time job

We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8h ago
8h ago
Listed three days ago

This is a Full time job

$32 – $38 per hour
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed three days ago

This is a Part time job

Living Wage + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Start your hospitality career. Learn barista skills. Grow in a premium corporate environment!
Start your hospitality career. Learn barista skills. Grow in a premium corporate environment!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed nine days ago

This is a Full time job

  • Access to concerts, events, and other entertainment perks.
  • Gain valuable experience in the events and live entertainment.
  • A vibrant, music-focused workplace fostering creativity and collaboration.
  • Access to concerts, events, and other entertainment perks.
  • Gain valuable experience in the events and live entertainment.
  • A vibrant, music-focused workplace fostering creativity and collaboration.
Join Spark Arena as a Chef and shape our food offering across luxury suites and retail outlets at one of NZ's biggest live music venues.
Join Spark Arena as a Chef and shape our food offering across luxury suites and retail outlets at one of NZ's biggest live music venues.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed eleven days ago

This is a Part time job

Pay dependent on experience
Puna Whakataa: 10-bed AOD respite service. Seeking skilled cook for evening meals, menu planning, inventory, and kitchen hygiene.
Puna Whakataa: 10-bed AOD respite service. Seeking skilled cook for evening meals, menu planning, inventory, and kitchen hygiene.
subClassification: Community DevelopmentCommunity Development
classification: Community Services & Development(Community Services & Development)
11d ago
11d ago
Listed twenty eight days ago

This is a Full time job

$26 – $32 per hour
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
28d agoExpiring
Listed three days ago

This is a Casual/Vacation job

Great Hourly Rate + Benefits + Discounts
  • Flexible working hours to suit your lifestyle!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Flexible working hours to suit your lifestyle!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Be part of a dynamic university environment where your work supports students, staff, and campus life every day!
Be part of a dynamic university environment where your work supports students, staff, and campus life every day!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed eleven days ago
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed sixteen days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed more than thirty days ago
  • Competitive Pay
  • Industry lead training
  • Awesome Team
  • Competitive Pay
  • Industry lead training
  • Awesome Team
Be the backbone of the kitchen to produce only the highest qaulity food, all while having quite a lot of fun along the way.
Be the backbone of the kitchen to produce only the highest qaulity food, all while having quite a lot of fun along the way.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed eighteen days ago

This is a Full time job

$26 – $32 per hour
We're searching for Cooks to join our dedicated team at our restaurant on Dominion Road. If you love pasta and vibrant Asian flavours and dishes
We're searching for Cooks to join our dedicated team at our restaurant on Dominion Road. If you love pasta and vibrant Asian flavours and dishes
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed thirteen days ago

This is a Full time job

Comprehensive salary + benefits + Bonus
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed twelve days ago
A great opportunity for an enthusiast kitchen hand to join our centre, helping to provide nutritional meals for tamariki.
A great opportunity for an enthusiast kitchen hand to join our centre, helping to provide nutritional meals for tamariki.
subClassification: Teaching - Early ChildhoodTeaching - Early Childhood
classification: Education & Training(Education & Training)
12d ago
12d ago
Listed eighteen days ago

This is a Full time job

$62,000 – $67,000 per year
Project Employ is seeking a commercially-minded Cafe Manager to lead our operations across Takapuna and Auckland CBD.
Project Employ is seeking a commercially-minded Cafe Manager to lead our operations across Takapuna and Auckland CBD.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed more than thirty days ago
Hoi An House seeking an Asian Fusion Chef/Kitchen Manager to lead kitchen operations.
Hoi An House seeking an Asian Fusion Chef/Kitchen Manager to lead kitchen operations.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ agoExpiring
30d+ agoExpiring
Listed three days ago

This is a Full time job

Attractive Salary + Benefits + Discounts
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed ten days ago
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed nine days ago
  • Autonomy
  • Ability to grow within the role
  • Ability to colaborate with other chefs from within our group
  • Autonomy
  • Ability to grow within the role
  • Ability to colaborate with other chefs from within our group
Working with a vibrant and talented team to really make your mark at Baci Eatery.
Working with a vibrant and talented team to really make your mark at Baci Eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed three days ago

This is a Part time job

Hourly rate + weekend allowance + staff benefits
  • Part time permanent role - 28 hours/ week (includes some weekends)
  • Excellent hourly rates and fantastic staff benefits offered
  • Weekend allowance applies here!
  • Part time permanent role - 28 hours/ week (includes some weekends)
  • Excellent hourly rates and fantastic staff benefits offered
  • Weekend allowance applies here!
Part time permanent role - 28 hours per week (includes weekends)
Part time permanent role - 28 hours per week (includes weekends)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twelve days ago

This is a Full time job

$26 – $32 per hour
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
Lead kitchen innovation with mentorship opportunities and career growth in New Zealand's premiere sports bar & eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
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