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This is a featured job

SENIOR SOUS CHEF

at Galbraith's Ale House

This is a Full time job

Grafton, Auckland
$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Entry Level Sales - No Experience Needed

at Driver Co.

This is a Full time job

Grey Lynn, Auckland
Domestic and International Travel Opportunities
  • Exciting Growth & Development – Gain access to industry-leading mentors
  • Your hard work = real rewards with performance incentives
  • Exciting team environment that encourages hard-work, fun, and results
  • Exciting Growth & Development – Gain access to industry-leading mentors
  • Your hard work = real rewards with performance incentives
  • Exciting team environment that encourages hard-work, fun, and results
Connect with one of the fastest growing agencies in New Zealand and help millions of people solve everyday problems with our sales experts.
Connect with one of the fastest growing agencies in New Zealand and help millions of people solve everyday problems with our sales experts.
subClassification: Bar & Beverage StaffBar & Beverage Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed eighteen hours ago

SENIOR SOUS CHEF

at Galbraith's Ale House

This is a Full time job

Grafton, Auckland
$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
18h ago
Listed four days ago

Sous Chef

at Prime Hotels Limited

This is a Full time job

Mount Wellington, Auckland
67000-75000
  • Bring your Passion for Food & People
  • Influence Menu development
  • Opportunities for growth and development
  • Bring your Passion for Food & People
  • Influence Menu development
  • Opportunities for growth and development
Passion. People. Progress. Bring your energy, curiosity, and creativity to our pass, building great food through great people working well together.
Passion. People. Progress. Bring your energy, curiosity, and creativity to our pass, building great food through great people working well together.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed thirteen days ago

Sous Chef

at Culprit

This is a Full time job

Auckland CBD, Auckland
  • Award winning restaurant.
  • Set days off, open Wed-Sat nights only.
  • Award winning restaurant.
  • Set days off, open Wed-Sat nights only.
Small young team, progressive food, passionate owner & staff.
Small young team, progressive food, passionate owner & staff.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed fifteen hours ago

Chef De Partie

at Novotel Auckland Airport

This is a Full time job

Auckland Airport, Auckland
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15h ago
15h ago
Listed eleven days ago

Sous Chef | Hillsborough (Parkside Village)

at Metlifecare

This is a Full time job

Hillsborough, Auckland
Excellent staff Benefits plus Weekend Allowance
  • Health Insurance and Life Insurance
  • Weekend allowance
  • Paid birthday leave + 3 extra Paid Wellness Days per year
  • Health Insurance and Life Insurance
  • Weekend allowance
  • Paid birthday leave + 3 extra Paid Wellness Days per year
Meaningful and Rewarding role. No Late Nights plus an awesome team to work with. Enjoy free Health Insurance & 4 Extra Paid Wellness Days each year!
Meaningful and Rewarding role. No Late Nights plus an awesome team to work with. Enjoy free Health Insurance & 4 Extra Paid Wellness Days each year!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed twelve days ago

Sous Chef - Cordis, Auckland

at Cordis, Auckland by Langham Hospitality Group

This is a Full time job

Auckland CBD, Auckland
$76,500 per year
  • Lead service and production within a fast-paced hotel kitchen
  • Play a key role in shaping quality, consistency, and kitchen standards
  • Support menu execution and coach the team in a hands-on leadership role
  • Lead service and production within a fast-paced hotel kitchen
  • Play a key role in shaping quality, consistency, and kitchen standards
  • Support menu execution and coach the team in a hands-on leadership role
Lead from the front as Sous Chef - high-volume service, strong culture, and plenty of opportunity to grow.
Lead from the front as Sous Chef - high-volume service, strong culture, and plenty of opportunity to grow.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed twelve days ago

Sous Chefs

at Park Hyatt Auckland

This is a Full time job

Auckland CBD, Auckland
  • Competitive Salary
  • Complimentary and discounted rates worldwide
  • Your Chance to make your mark in one of Auckland's Finest Restaurants
  • Competitive Salary
  • Complimentary and discounted rates worldwide
  • Your Chance to make your mark in one of Auckland's Finest Restaurants
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
Listed four days ago

Chef De Partie & Commis- Mission Bay Tap Room

at Bay Establishments Ltd

This is a Full time job

Mission Bay, Auckland
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twenty seven days ago

Full Time Sous Chef -Siso Bar & Eatery

at Good Spirits Hospitality

This is a Full time job

Remuera, Auckland
$30 – $34 per hour
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
27d ago•Expiring
Listed twenty eight days ago

Restaurant Staff - FOH/BOH/Kitchen Hand/Chef

at Remy’s

This is a Full time job

Auckland CBD, Auckland
$25 – $38 per hour
High-energy, fast-paced role. Deliver great food, work hard, and be part of a team that takes pride in what they do every day.
High-energy, fast-paced role. Deliver great food, work hard, and be part of a team that takes pride in what they do every day.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago•Expiring
28d ago•Expiring
Listed twenty two days ago

Chef de Parties | SOUL Bar & Bistro

at Foley Hospitality Ltd

This is a Full time job

Auckland CBD, Auckland
$28 – $30 per hour dependent on experience
  • Good remuneration package
  • Work with top quality seasonal ingredients and expand on your creativity
  • Develop your own creative skills and take them to the next level
  • Good remuneration package
  • Work with top quality seasonal ingredients and expand on your creativity
  • Develop your own creative skills and take them to the next level
We have exciting opportunities for Chef de Parties to come and join the passionate group of people at SOUL Bar & Bistro.
We have exciting opportunities for Chef de Parties to come and join the passionate group of people at SOUL Bar & Bistro.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed twenty seven days ago

Harbourside Ocean Bar Grill - Chef de Partie

at Good Group Limited

This is a Full time job

Auckland CBD, Auckland
$29 – $33 per hour plus perks!
  • Great hourly remuneration + weekly tips, with flexible working hours
  • Great career progress and opportunities being part of a nationwide hospo group
  • Working alongside a fun, knowledgeable and professional team
  • Great hourly remuneration + weekly tips, with flexible working hours
  • Great career progress and opportunities being part of a nationwide hospo group
  • Working alongside a fun, knowledgeable and professional team
Harbourside Ocean Bar Grill is looking for a Chef de Partie, who is service based, but comes with a positive and high energy personality!
Harbourside Ocean Bar Grill is looking for a Chef de Partie, who is service based, but comes with a positive and high energy personality!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
27d ago•Expiring
Listed five days ago

Chef De Partie

at Four Points by Sheraton Auckland

This is a Full time job

Auckland CBD, Auckland
NZD 60,000 - 65,000
  • Work for #1 Hotel brand in the world
  • Up to 80% accommodation discounts- Marriott International hotels
  • Unlimited career progression to become the best version of you!
  • Work for #1 Hotel brand in the world
  • Up to 80% accommodation discounts- Marriott International hotels
  • Unlimited career progression to become the best version of you!
Work for Marriott International in a role leading our culinary teams in two unique venues at Four Points by Sheraton Auckland.
Work for Marriott International in a role leading our culinary teams in two unique venues at Four Points by Sheraton Auckland.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed seven days ago

Head Chef

at Star Group

This is a Full time job

Mount Wellington, Auckland
Enjoy discounts across Star Group and more!
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
Lead the kitchen and inspire your crew. We're after a creative, passionate chef who’s ready to make their mark and serve up unforgettable flavours.
Lead the kitchen and inspire your crew. We're after a creative, passionate chef who’s ready to make their mark and serve up unforgettable flavours.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed seven days ago

Standout Central Auckland Burger Chef

at White Lady Hospitality Group Ltd

This is a Full time job

Auckland CBD, Auckland
  • Immediate Start
  • Casual, Part-time and Full-time available
  • Immediate Start
  • Casual, Part-time and Full-time available
Join our team at The White Lady, Auckland's longest-running hospitality business!
Join our team at The White Lady, Auckland's longest-running hospitality business!
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed four days ago

Glass Goose - Assistant Manager - Full Time

at Cook Brothers Hospitality Group

This is a Full time job

Auckland CBD, Auckland
$33 – $41 per hour
  • Competitive Pay
  • Industry lead training
  • Awesome Team
  • Competitive Pay
  • Industry lead training
  • Awesome Team
Lead a rooftop venue, grow fast into GM, and run a high-performing team at The Glass Goose Bar & Eatery.
Lead a rooftop venue, grow fast into GM, and run a high-performing team at The Glass Goose Bar & Eatery.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twenty three days ago

Sashimi Chef

at First Mates, Last Laugh

This is a Full time job

Auckland CBD, Auckland
$28 – $32 per hour
  • Development & Training Opportunities
  • Free Carparking and Staff Meals
  • Competitive Remuneration & Employee Discounts
  • Development & Training Opportunities
  • Free Carparking and Staff Meals
  • Competitive Remuneration & Employee Discounts
Looking for an experienced & creative Sashimi Chef for our stunning restaurant & bar in the Westhaven Marina.
Looking for an experienced & creative Sashimi Chef for our stunning restaurant & bar in the Westhaven Marina.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
23d ago•Expiring
Listed two days ago

Restaurant General Manager

at Semplice

This is a Full time job

St Heliers, Auckland
$75,000 – $102,000 per year
Bring passion and precision to Semplice as GM—create memorable hospitality, elevate service, and grow with a team that values excellence
Bring passion and precision to Semplice as GM—create memorable hospitality, elevate service, and grow with a team that values excellence
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twelve days ago

F&B Attendant - Hospitality Host

at Remuera Golf Club inc

This is a Full time job

Remuera, Auckland
Vibrant Golf and Hospitality venue Central Remuera Location - Free onsite parking
Vibrant Golf and Hospitality venue Central Remuera Location - Free onsite parking
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
12d ago
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