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This is a featured job

Immediate start

This is a Full time job

$32 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed sixteen hours ago

Immediate start

This is a Full time job

$32 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed nineteen hours ago

Be an early applicant

This is a Full time job

Talented Sous Chef with international experience to manage the team at award-winning Winery/Café and Restaurant.
Talented Sous Chef with international experience to manage the team at award-winning Winery/Café and Restaurant.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19h ago
19h ago
Listed sixteen hours ago

This is a Full time job

$32 – $38 per hour
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed one day ago

This is a Full time job

$72,000 – $77,000 per year
Are you a skilled and passionate chef looking to take the next step in your culinary career?
Are you a skilled and passionate chef looking to take the next step in your culinary career?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed two days ago

This is a Full time job

$35 - $40 + Staff Benefits + Affordable rent
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed fourteen hours ago

Be an early applicant

This is a Casual/Vacation job

We are seeking a vibrant, and experienced Sous Chef to join our Diner and Deli team.
We are seeking a vibrant, and experienced Sous Chef to join our Diner and Deli team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
14h ago
Listed twelve hours ago

Be an early applicant

This is a Full time job

  • Impact the lives of our residents with your culinary skills
  • Enjoy consistent fixed shifts!
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!
  • Impact the lives of our residents with your culinary skills
  • Enjoy consistent fixed shifts!
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed ten days ago

This is a Full time job

$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty three days ago

Expiring soon

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
23d ago
Listed sixteen hours ago

at RACV
Be an early applicant

This is a Full time job

Competitive salary + excellent benefits
  • RACV Inverloch Resort | Full-time | Relocate to Inverloch, Victoria, Australia
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a trusted Australian brand & Victoria’s largest member-based organisation
  • RACV Inverloch Resort | Full-time | Relocate to Inverloch, Victoria, Australia
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a trusted Australian brand & Victoria’s largest member-based organisation
Relocate to the beautiful Gippsland region in Victoria Australia! Join the team to lead the brigade, shape the menu, and make service exceptional!
Relocate to the beautiful Gippsland region in Victoria Australia! Join the team to lead the brigade, shape the menu, and make service exceptional!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed two days ago

This is a Full time job

$33 – $35 per hour
We are seeking a talented Sous Chef to join our dynamic kitchen team, playing a vital role in upholding the exceptional standards our guests expect.
We are seeking a talented Sous Chef to join our dynamic kitchen team, playing a vital role in upholding the exceptional standards our guests expect.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed sixteen days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed sixteen hours ago

Be an early applicant

This is a Casual/Vacation job

  • Impact the lives of our residents with your culinary skills
  • Enjoy consistent fixed shifts!
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!
  • Impact the lives of our residents with your culinary skills
  • Enjoy consistent fixed shifts!
  • Access 60+ Ryman discounts in childcare, insurance, banking, retail and more!
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
16h ago
Listed fifteen hours ago

Immediate start

This is a Part time job

Competitive Hourly Rates & Training Opportunities
Looking to supplement your current income? Want to work for a company that doesn't want to put you in a box and values your skill set?
Looking to supplement your current income? Want to work for a company that doesn't want to put you in a box and values your skill set?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15h ago
15h ago
Listed seventeen hours ago
We are seeking a talented Chef de Partie to join our dynamic kitchen team, playing a key role in maintaining the culinary standards our guests expect
We are seeking a talented Chef de Partie to join our dynamic kitchen team, playing a key role in maintaining the culinary standards our guests expect
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17h ago
17h ago
Listed thirteen days ago
  • Cuisine magazine's best NZ restaurants list
  • Cuisine magazine's best NZ restaurants list
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
Clarence seeks a Sous chef to be apart of vibrant and exquisite dining in CBD. Join our team, grow your career!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed eight days ago

This is a Full time job

Enjoy discounts across Star Group and more!
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
  • Drive a high-performing venue while delivering excellent guest experiences
  • Enjoy discounts across Star Group and partner brands
  • Join Star Group, an INZ-accredited hospitality network powered by Heineken
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
Big energy, great vibes, real impact. We’re looking for natural leaders who bring out the best in their teams and love the buzz of hospo life.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty five days ago

Expiring soon

This is a Full time job

$26 – $32 per hour
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
Lead our kitchen brigade and innovate menus. Career growth, training, and competitive pay await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
25d ago
Listed ten days ago

This is a Full time job

$31 – $35 per hour
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
  • Staff discount across all BOQ venues
  • Competitive Wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed eight days ago
Artisan at Bolton Hotel is seeking an experienced and passionate Sous Chef to join our kitchen leadership team!
Artisan at Bolton Hotel is seeking an experienced and passionate Sous Chef to join our kitchen leadership team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed fourteen days ago

This is a Full time job

$30 – $40 per hour
Full time position as a sous chef, ideally living in the local area and have experience in running a team in a busy kitchen.
Full time position as a sous chef, ideally living in the local area and have experience in running a team in a busy kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed eighteen days ago

This is a Full time job

$25 – $37 per hour
Join Cassia’s exciting next chapter — from Grey Lynn pop-up to flagship CBD venue. Help build a new team for an iconic brand.
Join Cassia’s exciting next chapter — from Grey Lynn pop-up to flagship CBD venue. Help build a new team for an iconic brand.
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed eight days ago
  • Join a fast-paced, high-energy kitchen where you'll work alongside a strong team
  • Step into a role with real opportunities for growth & development
  • Staff discounts across all NZVC venues
  • Join a fast-paced, high-energy kitchen where you'll work alongside a strong team
  • Step into a role with real opportunities for growth & development
  • Staff discounts across all NZVC venues
Lead a busy kitchen as Sous Chef at The Tote, supporting a strong team while delivering quality food in a fast-paced venue.
Lead a busy kitchen as Sous Chef at The Tote, supporting a strong team while delivering quality food in a fast-paced venue.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed twenty seven days ago

Expiring soon

This is a Full time job

$32 – $36 per hour
  • Competitive Pay
  • Industry lead training
  • Awesome Team
  • Competitive Pay
  • Industry lead training
  • Awesome Team
Be the backbone of the kitchen to produce only the highest qaulity food, all while having quite a lot of fun along the way.
Be the backbone of the kitchen to produce only the highest qaulity food, all while having quite a lot of fun along the way.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago
27d ago
Listed ten days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Expression of Interest – Sous Chef!
Expression of Interest – Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty two days ago
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed twenty days ago
  • Good remuneration package for the right candidate
  • Work with a fun and engaging team - no day is the same!!
  • Develop your own creative skills and take them to the next level
  • Good remuneration package for the right candidate
  • Work with a fun and engaging team - no day is the same!!
  • Develop your own creative skills and take them to the next level
We offer a competitive remuneration package, excellent team culture, and generous staff discounts across all Foley Hospitality venues.
We offer a competitive remuneration package, excellent team culture, and generous staff discounts across all Foley Hospitality venues.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed three days ago

This is a Full time job

$29 – $33 per hour dependent on experience
Jervois Steak House in Queenstown is seeking a passionate & innovative Chef de Parties to come and join the culinary team.
Jervois Steak House in Queenstown is seeking a passionate & innovative Chef de Parties to come and join the culinary team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed twenty one days ago

This is a Part time job

$30 – $33 per hour
Driven Senior Sous Chef wanted to work alongside our Head Chef in a fast-paced, high-performing kitchen with future Head Chef potential.
Driven Senior Sous Chef wanted to work alongside our Head Chef in a fast-paced, high-performing kitchen with future Head Chef potential.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed fourteen hours ago

This is a Full time job

Attractive Salary + Benefits + Discounts
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
14h ago
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