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Listed fifteen days ago

Sous Chef - Seasonal Fixed Term

at Collective Hospitality
Immediate start

This is a Contract/Temp job

Mount Eden, Auckland
$40 – $45 per hour
Sous Chef, 3 month fixed term. Immediate start to early December, $40 to $45 per hour for a busy event catering team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed seven hours ago

Pastry Chef

at Flockhill Lodge
Be an early applicant

This is a Contract/Temp job

Auckland CBD, Auckland
  • Stunning views!
  • Great pay!
  • Staff accommodation available!
Come and spend summer in the south island in a stunning luxury lodge!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7h ago
Listed twenty four days ago

Head Chef

at Passage Rock Wines Ltd

This is a Contract/Temp job

Waiheke Island, Auckland
$36 – $40 per hour
Experienced sous chef to run kitchen at award-winning Waiheke Island winery.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
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