Kitchenhand

A Kitchenhand (Ringawera) often assist in restaurants, hotels and other food service industries. Their responsibilities involve maintaining cleanliness and order in the kitchen, which can include washing utensils and dishes and cleaning workspaces for chefs and cooks. They may also assist in basic food prep tasks, such as peeling potatoes or chopping vegetables. Given the fast-paced nature of the role, Kitchenhands are usually required to have good physical stamina. With most establishments serving food around the clock, Kitchenhands may need to be flexible with working hours, which can include weekends, evenings and public holidays.