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This is a featured job

Senior Chef de Partie - The Lindis Lodge

at The Lindis

This is a Full time job

Omarama, Otago
$29 – $31.50 per hour
  • Possibility to contribute to an exciting and daily changing menu
  • Incredibly scenic in a remote location with onsite team accommodation options
  • Award winning team - Luxury Lodge Chefs for 2025 at the Cuisine Good Food Awards
We are looking for a Chef de Partie to join The Lindis Lodge! We have a range of roles available & are looking for fixed term team members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

Chefs - All Levels (Sous/CDP)

at The Great Catering Company

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed nineteen hours ago

Head Chef, Career-Defining Opportunity

at Milford Sound Lodge

This is a Full time job

Milford Sound, Southland
$95,000 – $120,000 per year
  • Food that matters
  • A role that will shape your career
  • A place you’ll never forget
At Pio Pio, food is at the heart of the experience. Join us as Head Chef and grow your career in one of the world’s most extraordinary places
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19h ago
Listed twelve days ago

Chefs - All Levels (Sous/CDP)

at The Great Catering Company

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty one days ago

Senior Chef de Partie - The Lindis Lodge

at The Lindis

This is a Full time job

Omarama, Otago
$29 – $31.50 per hour
  • Possibility to contribute to an exciting and daily changing menu
  • Incredibly scenic in a remote location with onsite team accommodation options
  • Award winning team - Luxury Lodge Chefs for 2025 at the Cuisine Good Food Awards
We are looking for a Chef de Partie to join The Lindis Lodge! We have a range of roles available & are looking for fixed term team members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed seven days ago

Chef

at Southern Discoveries

This is a Full time job

Milford Sound, Southland
32.50 per hour
  • Guaranteed Hours
  • Awesome Team
  • Subsidised Board
Chef required for Milford Sound's Cafe and Boats
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed two days ago

Chef de Partie

at High Country Salmon

This is a Full time job

Twizel, Canterbury
$32.50 – $35 per hour
  • Work in a world-class alpine destination in the heart of the Mackenzie Region
  • Own your section and accelerate your chef career in a high-performing kitchen
  • Cook with premium, sustainably farmed Chinook salmon every day
We’re seeking a motivated and capable Chef de Partie to join the team at Logans @ High Country Salmon.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed six days ago

Sous Chef

at Fantail and Turtle

This is a Full time job

Takapuna, Auckland
$32 – $36 per hour
Experienced Sous Chef or Senior Chef de Partie for award-winning, high-volume kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed fourteen days ago

Chef De Partie

at Definitely Maybe Limited

This is a Full time job

Queenstown, Otago
$30 – $35 per hour
Manage a designated kitchen section, ensuring high-quality output and customer satisfaction.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed fifty two minutes ago

Lead Chef - Line Chef

at Keteriki Ltd
Be an early applicant

This is a Full time job

Kawakawa, Northland
  • Permanent role located in the Bay of Islands
  • Flexible seven day roster - daily operations - nights off
  • Growing tourism and hospitality business to make your mark
Lead Chef role at the iconic Railway Station Café in Bay of Islands, leading kitchen team in fast-paced café and events environment.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
52m ago
Listed seven days ago

Kitchen - Chef de Partie

at Hermitage Hotel

This is a Full time job

Aoraki Mount Cook, Canterbury
$29 - $32 p/h + Staff Benefits + Affordable rent
  • Live and work at Aoraki./ Mount Cook
  • Get to work with a passionate tea,
  • Affordable rent where one can actually save
The Executive Chef, Hermitage Hotel is looking for ambitious CDP's who passionate about food and looking to join us on a permanent basis.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eleven days ago

The Cove Cafe Restaurant and bar requires a Senior Sous Chef

at The Cove Cafe Restaurant and Bar
Immediate start

This is a Full time job

Waipu, Northland
$110,000 – $120,000 per year
  • Great company to work for with room for growth
  • Help in settling into Waipu Cove
  • Its been 12 years and we just get better be part of it!
The Jetson Group which owns the cove also owns 3 other restaurants so potential for growth is huge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed one hour ago

Chef de Partie

at Blanket Bay
Be an early applicant

This is a Full time job

Glenorchy, Otago
$32 – $35 per hour
An exciting opportunity to be part of an award winning luxury lodge featuring one of NZ's most exciting kitchens.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
Listed twelve days ago

Senior Sous Chef

at Poronui Lodge

This is a Full time job

Taupo Central, Waikato
$35 – $45 per hour
Experienced Senior Sous Chef for Luxury Lodge in New Zealand's Central North Island.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty three days ago

Head Chef

at Kauri Bay Auckland Limited

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
Listed eleven days ago

Chef De Partie

at Paradiso

This is a Full time job

Te Anau, Southland
$29 – $35 per hour
  • Relocation Assistance
  • Great pay
  • Accommodation available
Are you a skilled chef looking for your next challenge in a fast-paced, high-volume supportive environment.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed twelve days ago

UH 2026 Lodge Cook

at Ultimate Hikes

This is a Contract/Temp job

Frankton, Otago
  • Live and work in a remote lodge on the iconic Milford or Routeburn tracks
  • Join a close-knit team delivering memorable guest experiences
  • Help create memorable guest experiences in in stunning remote locations
Join Ultimate Hikes, preparing meals and delivering warm hospitality as a Lodge Cook in remote Milford or Routeburn lodges this season.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed thirteen days ago

Head Chef

at Marlborough Tour Company

This is a Full time job

Picton, Marlborough
We have a Head Chef position available in our brand-new restaurant and kitchen at Furneaux Lodge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed eleven days ago

Chef

at Rangiora RSA

This is a Full time job

Rangiora, Canterbury
$25 – $33 per hour
Exciting chef role in vibrant RSA community - develop creative menus and mentor kitchen staff. Competitive pay and benefits.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed twenty seven days ago

Head Chef - Production

at Flame Bar and Grill

This is a Full time job

Queenstown, Otago
$35 – $40 per hour
  • Day time work
  • Working with professional driven people
  • Flexible rosters
We are looking for an experienced chef to manage our food production for two busy restaurants to join our kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
Listed seventeen days ago

Head Chef

at Tongariro Lodge

This is a Full time job

Taupo Central, Waikato
$79,000 – $89,000 per year
  • Competitive remuneration
  • Work for a unique, amazing brand in a stunning location
  • Supportive, close-knit team environment
Work for of the most iconic fishing lodges in New Zealand renowned for its, cuisine, accommodation and a variety of outdoor activities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed seven days ago

Commis Chef

at Hermitage Hotel

This is a Full time job

Aoraki Mount Cook, Canterbury
$26 p/h + Staff Benefits + Affordable Rent
  • Affordable rent where one can actually save
  • Join a passionate Kitchen Team
  • Live and work at Aoraki/ Mount Cook
Our Executive Chef and kitchen leadership team are looking for passionate Commis Chefs with kitchen experience to join our dynamic team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eleven days ago

Relationships Manager

at Sarah Wilson Recruitment Ltd

This is a Full time job

Kenepuru, Wellington
From $70,000
  • Not hard sales - It is about relationships and product education
  • Use you passion for food and hospo to transition into sales
  • No more shifts or long hours
Connecting with customers by phone and email, building relationships with chefs, distributors and foodservice operators focussing on the South Island.
Recruited bySarah Wilson
subClassification: Account & Relationship ManagementAccount & Relationship Management classification: Sales(Sales)
11d ago
Listed thirteen days ago

Culinary Development Lead - Business & Education

at Compass Group New Zealand

This is a Full time job

Parnell, Auckland
Competitive Salary + Benefits + Car + Annual Bonus
  • Lead menu innovation and food trends across Compass Group brands.
  • Shape national culinary strategy with senior operational leaders.
  • Global support, local impact with NZ flavours and producers. (
Bring your culinary leadership to the table & shape the future.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed seven days ago

Sous Chef

at Te Arawa Group Holdings Limited

This is a Full time job

Rotorua Central, Bay of Plenty
  • Amazing location – Work in one of New Zealands most iconic tourism destinations.
Due to continued growth, we are looking for a Sous Chef to support kitchen operations in our busy café at our geothermal tourism destination.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed five days ago

Senior Sous Chef

at White Tie Catering

This is a Full time job

Christchurch Central, Canterbury(Hybrid)
$35 – $40 per hour
Experienced Senior Sous Chef to support kitchen leadership and oversee operations for high-end catering events.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed five days ago

Head Chef

at McKibbon’s of Royalburn

This is a Full time job

Queenstown, Otago
$32 – $40 per hour
Lead our kitchen team and drive innovation across ready-made meals, catering and seasonal offerings.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed twelve days ago

Chef De Cuisine | Relocate to Inverloch, Victoria Australia

at RACV

This is a Full time job

Auckland CBD, Auckland
$100,475 – $110,000 remuneration package
  • Inverloch | RACV Inverloch Resort | Full-time | Leadership opportunity
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a trusted Australian brand & Victoria’s largest member-based organisation
Lead RACV Inverloch Resort's kitchen team, delivering exceptional dining experiences while mentoring chefs in a stunning coastal location
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed thirteen days ago

Chef

at The Raspberry Cafe

This is a Full time job

Tai Tapu, Canterbury
$28 – $32 per hour
Lead our kitchen with passion. Full-time Chef role offering professional development, team support and meal discounts.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
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