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Listed twenty four days ago
$35 – $41 per hour
  • Fun energetic team environment.
Chef/line cook preparing and cooking food with focus on quality and food safety.
24d ago•Expiring
Listed four days ago
  • Supportive team, proper training, development opportunities & great staff perks
  • Quality-driven, fresh, seasonal food in a busy, well-regarded venue
  • Locals favourite with a strong reputation, loyal customers & an unbeatable view
You've dined with us, you've heard the hype & we're gearing up for another big summer! Looking for great people to join our crew. Come be part of it!
4d ago
Listed nine days ago
$30 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Join our growing kitchen team at O'Malleys Bar & Kitchen as a Sous Chef or Chef de Partie.
9d ago
Listed three days ago

This is a Full time job

Health Insurance & Cardrona X TC Season Pass
  • Permanent, full time hours guaranteed
  • Epic staff perks to share with friends and family
  • Visa Support available for the right candidate
Lead your own section in our Walter Peak Kitchen, delivering exceptional dining on Lake Whakatipu with a skilled team and iconic staff perks.
3d ago
Listed three days ago
$30 – $35 per hour
  • Two days off in a row
  • Fantastic team
  • $$$Tips for chefs
Junior Sous Chef needed for local, award winning Bistro. Come join our hardworking and professional team!
3d ago
Listed eighteen days ago
$32 – $38 per hour
We require an experienced, adaptable Chef de Partie with a broad skill set who loves to work in a busy kitchen.
18d ago
Listed two days ago
  • Incredible opportunities for growth within Rodd and Gunn
  • Great work Culture
  • Commitment to excellence
Lead your station in Auckland's premier venue. Competitive salary, training & career growth await.
2d ago
Listed three days ago
$26 – $30 per hour
Live and work in one of the most desirable summer and winter locations in New Zealand.
3d ago
Listed twenty two days ago
$32 – $37 per hour
40 Minutes from Christchurch – A Chef Role with No Late Nights
22d ago
Listed eight days ago
$26 – $29 per hour
We live by our guiding principles: serving Tasty Fresh Food, delivering Kind and Fun Hospitality, and maintaining a supportive workplace
8d ago
Listed twelve days ago
$30 – $35 per hour
If you love cooking and want to be part of a team that executes great food, we’d love to hear from you. Apply now with your CV
12d ago
Listed twenty four days ago
  • brand new cafe to have your input
  • supportive team
  • easy parking free meal and coffee
Join the opening team at Café Elia Ōmōkihi! Enjoy daytime hours, a brand-new kitchen and the chance to help shape an exciting new riverside café.
24d ago•Expiring
Listed seventeen hours ago
$78,000 – $82,000 per year
Lead our Queenstown resort kitchen and oversee F&B service, rostering, costing, budgets and inventory. Full time, $78,000–$82,000.
17h ago
Listed three days ago
  • $32.00 - 35.00 per hour depending on experience
  • Free staff parking when on shift
  • Career development and training opportunities
Ready to take your culinary career to the next level? Join the vibrant team at M Social Auckland!
3d ago
Listed three days ago
$78,000 – $82,000 per year
  • International Team
  • Fine Dining
This is an rare opportunity to join a passionate team, in a luxury lodge, dedicated to providing the finest seasonal food using local ingredients.
3d ago
Listed twenty three days ago
$27.50 – $30 per hour
  • day hours only
  • sunday and monday off
  • xmas and new years off
cafe chef day hours only sunday and monday off xmas and new years off
23d ago•Expiring
Listed eleven days ago

at Private Advertiser

This is a Full time job

$34 – $36 per hour
Premium Steak & Seafood Restaurant | Auckland We are seeking an experienced Executive Sous Chef to join our leadership team
11d ago
Listed four days ago
$32.50 – $35 per hour
  • Work in a world-class alpine destination in the heart of the Mackenzie Region
  • Own your section and accelerate your chef career in a high-performing kitchen
  • Cook with premium, sustainably farmed Chinook salmon every day
We’re seeking a motivated and capable Chef de Partie to join the team at Logans @ High Country Salmon.
4d ago
Listed twenty three days ago
$27 – $32 per hour
Join the opening team at The Walnut — Orewa’s new cafe, restaurant and events venue.
23d ago
Listed four days ago
  • Earn $32 to $36 per hour + 8% holiday pay
  • Choose when and where you work
  • Make a meaningful difference preparing nutritious meals
Experienced Chefs Wanted | Flexible Shifts & Premium Venues | Auckland Casual & Ongoing Opportunities | $32 to $36/hr + 8% Holiday Pay
4d ago
Listed eighteen days ago
$30 – $35 per hour
  • Become part of a great team
  • career progression within our business
  • excellent prospect for advancement
Lead our kitchen team in Invercargill. Competitive pay, career growth, and a collaborative culinary environment await.
18d ago
Listed four days ago
$30 – $35 per hour
  • Great culture
  • Competitive Pay
  • Growth and Development
Experienced Chef sought to run a section, create quality dishes and contribute to a busy full-day kitchen operation.
4d ago
Listed four days ago
$25 – $28 per hour
Join a supportive café team cooking, prepping and keeping the kitchen running smoothly.
4d ago
Listed sixteen days ago
  • Full Time 14/7 Employment - NZ chefs open to relocation
  • Meals and accommodation provided on shift
  • Exciting growth opportunities with a fast-growing company
SIRROM is seeking experienced Qualified New Zealand Chefs who are looking to take the next step in their career by relocating to QLD or WA Australia!
16d ago
Listed twenty six days ago
$28 – $30 per hour
  • 50% discount at home venue and 25% across other Inkster Company venues!
  • Excellent management team support!
  • One of NZ's busiest and most iconic bars!
Come join the crew at one of New Zealand's speak easy establishment!
26d ago•Expiring
Listed sixteen days ago

Immediate start

This is a Full time job

$33 – $35 per hour
  • Well established and high performing team
  • Using high quality and seasonal ingredients
  • Bonus opportunities when targets are met
Our Sous Chef will help lead our kitchen operations to achieve the venue's vision through the development, implementation and continuous improvement.
16d ago
Listed thirteen days ago
$30 – $40 per hour
Take the reins and help shape what a bloody good pub and takeaway kitchen looks like with our epic team in Wānaka
13d ago
Listed eleven days ago
  • Plenty of autonomy to lead the kitchen your way
  • Be part of a hospitality brand doing things differently
  • Great perks, learning opportunities and room to grow
Lead the kitchen at Drifter Christchurch. Bring strong leadership, keep standards high and deliver a food experience people want to come back for.
11d ago
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