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Chefs - All Levels (Sous/CDP)

at The Great Catering Company

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

Sous Chef / Chef de Partie

at Toast & Oak Ltd

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed twelve days ago

Chefs - All Levels (Sous/CDP)

at The Great Catering Company

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty two days ago

Sous Chef / Chef de Partie

at Toast & Oak Ltd

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
Listed six days ago

Chef de Partie

at Flame Bar and Grill

This is a Full time job

Queenstown, Otago
$30 – $35 per hour
  • 4 day weeks
We need an experienced Chef de Partie to join our kitchen team - we have two restaurants on the lake front in Queenstown.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed seven days ago

Sous Chef

at Fantail and Turtle

This is a Full time job

Takapuna, Auckland
$32 – $36 per hour
Experienced Sous Chef or Senior Chef de Partie for award-winning, high-volume kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed four days ago

CHEF

at The Blue Breeze Inn

This is a Full time job

Ponsonby, Auckland
$25 – $35 per hour
Experienced chef to join our multicultural kitchen team at Blue Breeze Inn & Chop Chop.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twenty days ago

Sole Chef | Bon Pinard Wine Bar | Birkenhead

at MacDaddy Enterprises Ltd.
Immediate start

This is a Full time job

Birkenhead, Auckland
$30 – $35 per hour
  • Run your own kitchen
  • Work-life balance
  • Cook with purpose
Sole Chef role at neighbourhood wine bar with complete kitchen ownership and creative input into seasonal menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed four hours ago

Executive Chef

at The Edgewater Resort & Spa

This is a Full time job

Auckland Airport, Auckland
Live and work in Rarotonga, in the beautiful Cook Islands. Join a proud local hospitality group with a genuine commitment to culinary excellence
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4h ago
Listed twenty three days ago

Head Chef

at Kauri Bay Auckland Limited

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago•Expiring
Listed forty four minutes ago

Hotel Senior Chef de Partie or Sous Chef

at Jet Park Hotels
Be an early applicant

This is a Full time job

Hamilton Central, Waikato
  • Our guests are our focus, our staff are our greatest asset!
  • Friendly team, NZ operated hotel, modern kitchen.
  • Free parking, meals, unform, hotel benefits!
Great chef job in our 4-star Hamilton Hotel! Join a friendly team & make your mark. Full time, permanent work.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
44m ago
Listed seven days ago

Chefs @ Auckland Airport

at Emirates Leisure Retail (Australia) Pty. Ltd.

This is a Part time job

Auckland Airport, Auckland
$28.79 – $32.59 per hour
  • Join a leading Company in the airport food and beverage industry
  • Travel discount opportunities with Emirates Airline flights
  • Great team environment | Continuation of your growth and development!
We are on the hunt for talented enthusiastic Chef De Parties for our venues located at Auckland Airport!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eleven days ago

The Cove Cafe Restaurant and bar requires a Senior Sous Chef

at The Cove Cafe Restaurant and Bar
Immediate start

This is a Full time job

Waipu, Northland
$110,000 – $120,000 per year
  • Great company to work for with room for growth
  • Help in settling into Waipu Cove
  • Its been 12 years and we just get better be part of it!
The Jetson Group which owns the cove also owns 3 other restaurants so potential for growth is huge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed thirteen days ago

Demi Chef

at HIND management

This is a Full time job

Auckland CBD, Auckland
  • Join our award winning inclusive team
  • Grow your career and skills with our training and mentoring porgrams
  • Enjoy our leading Reward, Recognition and Discounr program!
Join EAST, a MICHELIN Guide Selected Restaurant. Create bold Asian cuisine, grow your career, and be part of an award-winning culinary team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed eleven days ago

Chef | Mainfreight Transport Auckland

at Mainfreight

This is a Full time job

Auckland CBD, Auckland
  • On the job skill development | Career development
  • Monday to Friday shifts
  • Permanent full-time role | Consistent work
Are you passionate about food and thrive in a fast-paced kitchen environment?
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed fifteen days ago

Head Chef | Naumi Auckland

at Naumi Hotels

This is a Full time job

Auckland Airport, Auckland
Competitive remuneration + great benefits
Every Plate Has a Story. Write the Next Chapter. Showcase your creativity and help shape distinctive dining experiences.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed twenty days ago

Steward (Casual) - Qantas Lounge, Auckland Airport

at Restaurant Associates

This is a Casual/Vacation job

Auckland Airport, Auckland
Great Hourly Rate + Benefits + Discounts
  • Flexible working hours to suit your lifestyle!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Looking to be part of a world-class hospitality team?
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed eleven days ago

Kitchen Hand

at Crowne Plaza Queenstown

This is a Full time job

Queenstown, Otago
  • Paid birthday leave!
  • Kick-start your career with a company that can take you around the world!
  • Free meals each day!
Join us as a Kitchen Hand!
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed five days ago

Hotel Chefs (Demi/ CDP)

at Jet Park Hotels

This is a Casual/Vacation job

Auckland Airport, Auckland
  • Represent a well-regarded, 4+star hotel brand.
  • Friendly team, modern kitchen, high quality menu.
  • Learn new skills, employee benefits, a great workplace!
Talented Chef- enjoy cooking alongside a great team in a new kitchen, great menus, free parking, meals, uniform laundered, staff benefits! Apply now!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed eight days ago

Chef

at Expert hospitality Limited

This is a Full time job

Kingsland, Auckland
Manage kitchen stations, menu costing & stock. Maintain premium culinary quality & safety compliance. Requires Level 4 Culinary Cert or 2+ yrs exp.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed five days ago

Senior Sous Chef

at White Tie Catering

This is a Full time job

Christchurch Central, Canterbury(Hybrid)
$35 – $40 per hour
Experienced Senior Sous Chef to support kitchen leadership and oversee operations for high-end catering events.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed fourteen days ago

Culinary Development Lead - Business & Education

at Compass Group New Zealand

This is a Full time job

Parnell, Auckland
Competitive Salary + Benefits + Car + Annual Bonus
  • Lead menu innovation and food trends across Compass Group brands.
  • Shape national culinary strategy with senior operational leaders.
  • Global support, local impact with NZ flavours and producers. (
Bring your culinary leadership to the table & shape the future.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
Listed one day ago

Head Chef, Career-Defining Opportunity

at Milford Sound Lodge

This is a Full time job

Milford Sound, Southland
$95,000 – $120,000 per year
  • Food that matters
  • A role that will shape your career
  • A place you’ll never forget
At Pio Pio, food is at the heart of the experience. Join us as Head Chef and grow your career in one of the world’s most extraordinary places
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed eleven days ago

Commis Chef

at NetYourJob

This is a Full time job

Phillipstown, Canterbury
  • Kick-start your culinary career with full in-house training
  • Learn from an experienced Executive Chef
  • Join one of Christchurch's most established catering companies
Perfect opportunity for a Junior Chef who has recently completed catering college or is looking to start their career in the catering industry
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed twenty five days ago

Chef

at Ayrburn Precinct Limited

This is a Full time job

Arrowtown, Otago
$28 – $38 per hour
  • Chefs
  • Ayrburn
  • Career Progression
We are looking for Chefs to work with our Head Chefs and be a part of establishing an exceptional team to deliver our vision.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
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