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This is a featured job

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Be an early applicant

This is a Full time job

$27.50 – $32.50 per hour
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed two days ago
  • Support overnight IRD, Banquets and breakfast service preparation
  • Ideal role for a confident chef who enjoys working independently overnight
  • Grow your culinary career within a professional 5-star hotel kitchen team
  • Support overnight IRD, Banquets and breakfast service preparation
  • Ideal role for a confident chef who enjoys working independently overnight
  • Grow your culinary career within a professional 5-star hotel kitchen team
As the Overnight Demi Chef you will be responsible for the nightly preparation, presentation and display for in room dining and breakfast buffet.
As the Overnight Demi Chef you will be responsible for the nightly preparation, presentation and display for in room dining and breakfast buffet.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed four days ago
  • Complimentary meals on shift
  • Accor's Parental Leave Scheme
  • Incredible Accor Heartist Benefits
  • Complimentary meals on shift
  • Accor's Parental Leave Scheme
  • Incredible Accor Heartist Benefits
Demi Chef de Partie at Sofitel Auckland Viaduct Harbour
Demi Chef de Partie at Sofitel Auckland Viaduct Harbour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed five days ago
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
  • Competitive Remuneration
  • Beach Side Gastro-Pub
  • Supportive Environment
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
Vibrant gastropub seeks talented Chef de Partie and Commis. Competitive salary, staff meals, and flexible scheduling.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed one day ago
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty three hours ago
Sofitel Auckland Viaduct Harbour is hiring Commis Chef for its restaurant La Maree.
Sofitel Auckland Viaduct Harbour is hiring Commis Chef for its restaurant La Maree.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23h ago
23h ago
Listed one hour ago

Be an early applicant

This is a Full time job

  • Brand new site in the heart of Britomart!
  • Weekly payroll + additional leave + competitive pay based on experience!
  • A premium hospitality group with an inclusive team and supportive management.
  • Brand new site in the heart of Britomart!
  • Weekly payroll + additional leave + competitive pay based on experience!
  • A premium hospitality group with an inclusive team and supportive management.
Britomart's Suburban Golf Club & Laneway Bar is looking for a passionate Chef de Partie!
Britomart's Suburban Golf Club & Laneway Bar is looking for a passionate Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
1h ago
Listed thirty two minutes ago

Be an early applicant

This is a Full time job

$30.20 – $30.24 per hour
We are currently looking for 2 experienced Chefs to join our team Preference experience in Western/English-style cooking,Malaysian or Chinese cuisine.
We are currently looking for 2 experienced Chefs to join our team Preference experience in Western/English-style cooking,Malaysian or Chinese cuisine.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
32m ago
32m ago
Listed six days ago

This is a Full time job

There is no better place in NZ to spend your summer working than with the Man O' War team at this fabulous location.
There is no better place in NZ to spend your summer working than with the Man O' War team at this fabulous location.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty three days ago
  • • Real responsibility in a growing business – your work genuinely matters
  • • Work with premium campervans and great customers (not a budget operation)
  • • Clear pathway to grow into a senior operations or management role
  • • Real responsibility in a growing business – your work genuinely matters
  • • Work with premium campervans and great customers (not a budget operation)
  • • Clear pathway to grow into a senior operations or management role
Be part of a growing premium campervan business—real responsibility, great customers, varied days, and a clear path to grow into a leadership role.
Be part of a growing premium campervan business—real responsibility, great customers, varied days, and a clear path to grow into a leadership role.
subClassification: Front Office & Guest ServicesFront Office & Guest Services
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
23d ago
Listed six days ago

This is a Full time job

NZD 60,000 - 65,000
  • Work for #1 Hotel brand in the world
  • Up to 80% accommodation discounts- Marriott International hotels
  • Unlimited career progression to become the best version of you!
  • Work for #1 Hotel brand in the world
  • Up to 80% accommodation discounts- Marriott International hotels
  • Unlimited career progression to become the best version of you!
Work for Marriott International in a role leading our culinary teams in two unique venues at Four Points by Sheraton Auckland.
Work for Marriott International in a role leading our culinary teams in two unique venues at Four Points by Sheraton Auckland.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed two hours ago

Be an early applicant

This is a Full time job

$31 – $35 per hour
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
  • Staff discount across all BOQ venues
  • Competitive wages
  • Great staff benefits and ongoing training & development
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
If you’re an experienced chef looking for a new opportunity or, the next step up in your career in a slick establishment, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed seven days ago

Immediate start

This is a Part time job

  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
  • Great company & team culture!
  • Locally owned family business!
  • Free lunch provided everyday
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
If you enjoy cooking wholesome meals and being part of a supportive workplace culture, we’d love to hear from you!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed fourteen days ago
  • Guaranteed 20-hours per week!
  • Work in a well-equipped kitchen amongst renowned Chefs!
  • Staff meals on duty! Uniform! Laundry services! Discounted staff parking!
  • Guaranteed 20-hours per week!
  • Work in a well-equipped kitchen amongst renowned Chefs!
  • Staff meals on duty! Uniform! Laundry services! Discounted staff parking!
Bring your passion to life by preparing high-quality dishes, supporting menu innovation, and leading your section with precision and pride.
Bring your passion to life by preparing high-quality dishes, supporting menu innovation, and leading your section with precision and pride.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed one day ago

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed six days ago
We have vacancy for a F&B Supervisor in our cafe/restaurant -Full time.
We have vacancy for a F&B Supervisor in our cafe/restaurant -Full time.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty nine days ago

This is a Full time job

$25 – $38 per hour
High-energy, fast-paced role. Deliver great food, work hard, and be part of a team that takes pride in what they do every day.
High-energy, fast-paced role. Deliver great food, work hard, and be part of a team that takes pride in what they do every day.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
29d agoExpiring
Listed twelve days ago

This is a Full time job

$28 – $35 per hour
  • Professionally Run Cafe / Bakery everything made on site
  • Excellent remuneration, great team of staff to work with
  • consistant Hours of Work
  • Professionally Run Cafe / Bakery everything made on site
  • Excellent remuneration, great team of staff to work with
  • consistant Hours of Work
Baker Pastry Chef for very Busy Deli Cafe in Mt Roskill.
Baker Pastry Chef for very Busy Deli Cafe in Mt Roskill.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
12d ago
12d ago
Listed twenty eight days ago
  • Join a leading Company in the airport Food and Beverage industry
  • Travel discount opportunities with Emirates Airline flights
  • Continuation of your growth and development
  • Join a leading Company in the airport Food and Beverage industry
  • Travel discount opportunities with Emirates Airline flights
  • Continuation of your growth and development
Bring your energy and service skills to two vibrant venues at Auckland Airport — exciting part-time roles available with immediate starts!
Bring your energy and service skills to two vibrant venues at Auckland Airport — exciting part-time roles available with immediate starts!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
28d agoExpiring
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