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This is a Full time job

Ohakune, Manawatu
$30 per hour
  • Cheap accommodation available
  • Beautiful area, enjoy nature all day, ski and biking.
  • Slow down in this idyllic slice of life
Lead your station in casual dining. Competitive pay, staff meals, career growth & collaborative kitchen culture. Accommodation available.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job
  • Work in one of the busiest and most energetic hospitality destinations in town.
  • Great hours- avoiding late nights
  • Fun, fast-paced team environment – Be part of a small, friendly team
We are looking for a Commi Chef and a Sous Chef to join our vibrant team at Riverside Market. Eager and happy to take on a new challenge.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed eleven days ago
  • Share your culinary expertise and help develop the next generation of chefs
  • Deliver hands-on training across cookery, food safety and kitchen skills
  • No teaching experience required – bring your industry knowledge and passion
Join NZMA as a Culinary Tutor and inspire aspiring chefs through practical, industry-focused learning.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed eleven days ago
  • Development & Training Opportunities
  • Free Carparking and Staff Meals
  • Competitive Remuneration & Employee Discounts
The opportunity to work alongside experienced hospitality professionals committed to excellence.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed four days ago

This is a Full time job

New Brighton, Canterbury
$32 – $36 per hour
Lead our kitchen team with culinary excellence. Competitive salary, staff meals, professional development & work-life balance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eleven hours ago

This is a Full time job

Ohakune, Manawatu
$30 per hour
  • Cheap accommodation available
  • Beautiful area, enjoy nature all day, ski and biking.
  • Slow down in this idyllic slice of life
Lead your station in casual dining. Competitive pay, staff meals, career growth & collaborative kitchen culture. Accommodation available.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11h ago
Listed fifteen days ago
  • Monday to Friday, days only
  • Immense opportunity for growth in an established hospitality group
  • Great team and a fun but professional environment
Dependable kitchen hand to support Head Chef in busy Auckland Viaduct café.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed three days ago
  • Work in one of the busiest and most energetic hospitality destinations in town.
  • Great hours- avoiding late nights
  • Fun, fast-paced team environment – Be part of a small, friendly team
We are looking for a Commi Chef and a Sous Chef to join our vibrant team at Riverside Market. Eager and happy to take on a new challenge.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed nineteen days ago

This is a Contract/Temp job

Hastings, Hawkes Bay
NZD 36 - 38 an hour
  • Contract / ongoing opportunities
  • Flexible shifts based on operational requirements
  • Opportunity for experienced chefs to step in and get straight to work
Prepare and cook European-style dishes to a high standard
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed twenty one days ago
Take the next step in your culinary career as Junior Sous Chef at The Christchurch Club, leading the team and delivering exceptional food.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed thirteen days ago

This is a Full time job

Ponsonby, Auckland
$65,000 – $95,000 per year
Serious kitchen roles at award-winning Ponsonby restaurant: Head Chef, Sous Chef, Chef de Partie.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed sixteen hours ago
  • Join a brand-new, purpose-built kitchen and food operation in Kumeū
  • Roles at all levels – Head Chef, Sous Chefs, CDPs & Pizza Team
  • Be part of a new kitchen team with opportunities to grow and develop
Join Good Planet’s new Kumeū kitchen! Head Chef, senior chef & all-level roles across hot line, prep & pizza. Full-time & part-time.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16h ago
Listed eleven days ago

This is a Full time job

Epsom, Auckland
$32 – $36 per hour
Join our passionate culinary team at The Emerald. Lead kitchen operations and deliver exceptional dining experiences.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed fourteen hours ago
Exciting opportunity to join the Nest team as Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
14h ago
Listed four days ago
  • Work alongside a talented culinary team!
  • Join the biggest hotel group in the world.
  • Great growth and development opportunities with a world renowned brand
The world's leading global hospitality company is in search for a passionate and driven Sous Chef to join the team! Apply Now!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed six days ago

This is a Full time job

Cardrona, Otago
$35 – $38 per hour
We are looking to hire an experienced Junior Sous Chef with creative flair and extensive food knowledge to join our kitchen team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed one day ago
  • Onsite living in Milford Sound, Fiordland National Park
  • Flexible rosters, work life balance focused
  • Happy guests and team, positive environment
Chef De Partie and Kitchen Hands at luxury lodge restaurant in Milford Sound with onsite accommodation and subsidised living.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed eight hours ago
An exciting opportunity for a Sous Chef to join our team at The Clements Hotel located in the heart of Cambridge!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8h ago
Listed twenty six days ago
Bring hospitality to life for youth learners with barista, cooking, baking and front‑of‑house teaching.
subClassification: Teaching - VocationalTeaching - Vocational classification: Education & Training(Education & Training)
26d agoExpiring
Listed twenty eight days ago

This is a Full time job

West Melton, Canterbury
$30 – $36 per hour
  • Ongoing Training, Development and Promotion
  • Established Venue, Strong Team
  • Flexible Rosters and a Work /Life Balanced Approach
A Busy, FUN team, Our focus is ongoing training, development and promotion, Established Venue, High Performing Kitchen Team, Immediate Start available
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed eleven hours ago

at Private Advertiser

This is a Full time job

Join our kitchen brigade. Competitive salary, professional development, and supportive team culture.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11h ago
Listed ten hours ago
  • Create exceptional dining experiences at Advieh Restaurant & Bar
  • Train under acclaimed chefs and elevate your culinary craft
  • Unlock global career opportunities with IHG Hotels & Resorts
Join our award-winning kitchen at Advieh, where passion meets excellence! Elevate your culinary career in a dynamic, luxury hotel environment!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10h ago
Listed seven days ago

This is a Full time job

Mount Maunganui, Bay of Plenty
$25 – $30 per hour
Passionate Chef sought! Create exceptional dishes, lead culinary team, grow your career in thriving hospitality.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed eighteen days ago

This is a Full time job

Panmure, Auckland
$25 – $28 per hour
  • Fun and energetic work environment with an experienced, supportive crew
  • 2 days off in a row (currently closed on Mondays and Tuesdays)
  • Join a fast-growing company with real opportunities to grow your role and career
American diner serving Nashville hot chicken with a cult following! If you are an experienced line cook please apply!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twenty one days ago
  • Work in a vibrant Italian restaurant within a boutique Auckland hotel
  • A supportive and professional kitchen environment
  • Mentorship and opportunities to develop and grow within the team
Skilled chefs needed for Chef de Partie and Demi Chef de Partie roles at Italian restaurant in professional hotel kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed thirteen days ago

This is a Part time job

Hamilton Central, Waikato
$25 – $30 per hour
  • Positive Team Culture
  • Creative & Hands-On Role
  • Work Alongside Experienced Chefs
Do you have a passion for food? Bring your creativity and flair to ibis Tainui Hamilton!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed six days ago

This is a Full time job

Epsom, Auckland
$35 – $40 per hour
Cornwall Park Bistro seeks an enthusiastic, passionate Head Chef familiar with current dining trends to take the Bistro in a new culinary direction.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed eight days ago

This is a Full time job

Omapere, Northland
$35 – $38 per hour
Sous Chef position at Sands Hotel, leading kitchen operations with authentic Māori and Asian cuisine.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
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