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This is a featured job

This is a Full time job

$32 – $38 ph based on experience + benefits
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Expiring soon

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed eleven days ago

This is a Full time job

Stable role with great benefits & career growth
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
  • Permanent role with min 30 hours per week
  • Lead and grow in a high-performing kitchen team
  • Career progression across Compass Group
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
Permanent Sous Chef role at Trentham with leadership scope, varied work, strong team culture and career growth across Compass.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed one hour ago

Be an early applicant

This is a Full time job

$70,000 – $75,000 per year
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
Exceptional culinary talents sought - support Head Chef, shape menu, develop team at award-winning Park Hyatt Auckland's Culinary.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
1h ago
Listed six days ago

This is a Full time job

Free parking + overtime + career growth
  • Permanent full-time stability starting July
  • Lead your own kitchen & grow your team
  • Clear career pathways within Compass
  • Permanent full-time stability starting July
  • Lead your own kitchen & grow your team
  • Clear career pathways within Compass
Lead a kitchen team in a rewarding senior living site with growth, stability, and overtime on offer. Permanent role starting July!
Lead a kitchen team in a rewarding senior living site with growth, stability, and overtime on offer. Permanent role starting July!
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed four days ago

This is a Full time job

Attractive Salary + Benefits + Discounts
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, Full Time Position!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
Lead the kitchen. Inspire your team. Deliver exceptional school dining experiences!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed one hour ago

Be an early applicant

This is a Full time job

$64,000 – $65,000 per year
Become a Chef de Partie at prestigious Park Hyatt Auckland and showcase your culinary expertise. Competitive salary, training, and career advancement.
Become a Chef de Partie at prestigious Park Hyatt Auckland and showcase your culinary expertise. Competitive salary, training, and career advancement.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
1h ago
Listed ten days ago
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
Bring authentic Asian flavours to an international stage.
Bring authentic Asian flavours to an international stage.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed two days ago

This is a Full time job

$32 – $38 ph based on experience + benefits
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two hours ago

Be an early applicant

This is a Full time job

Great Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Serve with purpose. Be part of a disciplined, high‑performing team. Support those who serve!
Serve with purpose. Be part of a disciplined, high‑performing team. Support those who serve!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed twenty eight days ago

Expiring soon

This is a Full time job

$35 – $40 per hour
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
  • Award-winning unique venue
  • Opportunity to progress
  • Supportive and inclusive Management
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
We are looking for a Senior Sous Chef who has experience with modern bistro-style food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago
28d ago
Listed one day ago

This is a Full time job

We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed eleven days ago

This is a Full time job

Competitive hourly rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Bring your culinary passion to a premium international lounge!
Bring your culinary passion to a premium international lounge!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed twenty seven days ago
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
  • Pioneers of diversity! We recruit and promote talent from all walks of life
  • Unlocking career pathways & empowering you to soar to new opportunities!
  • Indulge in perks: meals, parking, hotel discounts with Accor Pacific + more!
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
Elevate your culinary career as a Chef de Partie at Novotel Auckland Airport – grow your expertise in a dynamic, high‑performing kitchen
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago
27d ago
Listed five days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
A positive attitude and an always-yes mindset aren’t optional; they’re what make you indispensable!
A positive attitude and an always-yes mindset aren’t optional; they’re what make you indispensable!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed twenty days ago

This is a Full time job

$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed five days ago

This is a Part time job

Great Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Cook in a dynamic university environment where quality food supports student life, staff, and campus community!
Cook in a dynamic university environment where quality food supports student life, staff, and campus community!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed nineteen days ago

This is a Full time job

Great Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week during education terms!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week during education terms!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Cook in a dynamic university environment where quality food supports student life, staff, and campus community!
Cook in a dynamic university environment where quality food supports student life, staff, and campus community!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed four days ago

Immediate start

This is a Full time job

$32 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
Busy Eastbourne gastropub hiring a Sous Chef to help lead the kitchen, build culture & deliver consistently great food.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed fourteen days ago

This is a Full time job

Comprehensive salary + benefits + Bonus
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
  • Lead culinary innovation at scale
  • A strategic leadership role – work closely with Operations Directors, GMs etc.
  • Work in a diverse and inclusive environment where your contributions are valued.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
Bring your culinary leadership to the table and help shape the future of premium food experiences across New Zealand.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed ten days ago

This is a Full time job

Great perks, training & career growth
  • 32hrs/week permanent stability
  • NZQA training & real career progression
  • Rewarding role supporting aged care resident
  • 32hrs/week permanent stability
  • NZQA training & real career progression
  • Rewarding role supporting aged care resident
Join CHT Lansdowne as a Cook delivering nutritious meals and care, with NZQA training, career growth, and 32 guaranteed hours in a permanent role.
Join CHT Lansdowne as a Cook delivering nutritious meals and care, with NZQA training, career growth, and 32 guaranteed hours in a permanent role.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed fifteen days ago

This is a Full time job

Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Expression of Interest – Sous Chef!
Expression of Interest – Sous Chef!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed six days ago

This is a Full time job

$35 - $40 + Staff Benefits + Affordable rent
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed twenty one days ago

Be an early applicant

This is a Full time job

Competitive pay + perks + career growth
  • Permanent full-time leadership role
  • Free meals, uniforms & on-site parking
  • Career growth with NZ’s largest provider
  • Permanent full-time leadership role
  • Free meals, uniforms & on-site parking
  • Career growth with NZ’s largest provider
Lead a high-performing kitchen as Head Chef at RNZAF Ohakea, delivering quality catering in a unique military environment.
Lead a high-performing kitchen as Head Chef at RNZAF Ohakea, delivering quality catering in a unique military environment.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
21d ago
Listed eleven days ago

This is a Casual/Vacation job

Great Hourly Rate + Benefits + Discounts
  • Flexible working hours to suit your lifestyle!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
  • Flexible working hours to suit your lifestyle!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Bring your culinary passion to a premium international lounge!
Bring your culinary passion to a premium international lounge!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed seventeen days ago
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
This is more than just a full-time job — it’s your chance to be part of a passionate and supportive team in one of Karaka’s most loved cafes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed seven days ago

This is a Full time job

Competitive pay + benefits & career growth
  • Permanent full-time & part-time roles
  • NZQA training & career progression
  • Supportive, caring team environment
  • Permanent full-time & part-time roles
  • NZQA training & career progression
  • Supportive, caring team environment
Prepare nutritious meals for residents in a supportive aged care setting. Grow your career with training, recognition, and a great team.
Prepare nutritious meals for residents in a supportive aged care setting. Grow your career with training, recognition, and a great team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
7d ago
Listed ten days ago
  • Autonomy
  • Ability to grow within the role
  • Ability to colaborate with other chefs from within our group
  • Autonomy
  • Ability to grow within the role
  • Ability to colaborate with other chefs from within our group
Working with a vibrant and talented team to really make your mark at Baci Eatery.
Working with a vibrant and talented team to really make your mark at Baci Eatery.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed eleven days ago

This is a Full time job

Great pay + discounts, perks & career growth
  • Fixed-term roles June–July & Aug–Sept
  • Work for a leading NZ organisation, opportunity to grow
  • Supportive, family-like team culture
  • Fixed-term roles June–July & Aug–Sept
  • Work for a leading NZ organisation, opportunity to grow
  • Supportive, family-like team culture
Join our team as a Chef at Southern Cross Hospital, New Plymouth on a fixed-term contract delivering quality meals and great service.
Join our team as a Chef at Southern Cross Hospital, New Plymouth on a fixed-term contract delivering quality meals and great service.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed four days ago

This is a Full time job

$32 – $38 per hour
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed eleven days ago
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
  • Impact the lives of our residents with your culinary skills.
  • Enjoy variety supporting South Island villages and travel to other Regions
  • Over 60 discounts on childcare, insurance, retail, and more!
Senior Lead Chef - Roaming role based in Auckland, supporting Ryman Healthcare's villages in the North Island and across regions in New Zealand.
Senior Lead Chef - Roaming role based in Auckland, supporting Ryman Healthcare's villages in the North Island and across regions in New Zealand.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed fifteen days ago
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
  • Creative freedom to shape the space and guest experience
  • Real opportunities for growth within a growing hospitality group
  • fun, supportive, and values-driven team
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
Yellow Seat runs the full catering operation at one of Wellington's most established halls of residence on The Terrace.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
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