Modify my search
This is a featured job

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
This is a featured job

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
FeaturedExpiring
Listed sixteen days ago

This is a Casual/Vacation job

Auckland CBD, Auckland
$28 – $40 per hour
  • Opportunity for growth: We seek out those who are driven and ambitious.
  • Great earning potential: Competitive compensation with consistent hours.
  • Creative Input to current and new seasonal menu design and presentation
We are seeking dynamic ‘hands on’ Chefs (All Levels) to join a well established team and be part of creating new, innovative and exciting menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed two days ago

This is a Full time job

Auckland CBD, Auckland
$30 – $40 per hour
Senior Sous Chef / Kitchen 2IC for busy high-volume hospitality operation.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed eight days ago

This is a Full time job

Mount Eden, Auckland
$33 – $37 per hour
Lead high-volume event catering kitchens as an experienced Sous Chef at New Zealand's most sustainable caterer.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed two days ago

This is a Full time job

Hillsborough, Auckland
Excellent staff Benefits plus Weekend Allowance
40 hour a week - permanent role - no late nights! Excellent Staff benefits including weekend allowance, health insurance and many more!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed ten days ago

This is a Full time job

Queenstown, Otago
$30 – $35 per hour
  • 4 day weeks
We need an experienced Chef de Partie to join our kitchen team - we have two restaurants on the lake front in Queenstown.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed twenty eight days ago

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed eleven days ago

This is a Full time job

Takapuna, Auckland
$32 – $36 per hour
Experienced Sous Chef or Senior Chef de Partie for award-winning, high-volume kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed three days ago

This is a Full time job

Auckland CBD, Auckland
$25 – $29 per hour
Lead your station in premier Auckland CBD kitchen. Mentorship, growth and culinary excellence await.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed fifteen days ago
  • Great company to work for with room for growth
  • Help in settling into Waipu Cove
  • Its been 12 years and we just get better be part of it!
The Jetson Group which owns the cove also owns 3 other restaurants so potential for growth is huge
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed six days ago

This is a Full time job

New Lynn, Auckland
$34 – $36 per hour
Minimum 2 years experience in a similar role. Only NZ work visa or resident/citizens applicants will be considered.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago
  • Permanent full-time position + time in lieu + additional annual leave!
  • Competitive hourly pay + great staff benefits package + weekly payroll!
  • A premium hospitality group with career growth opportunities!
Amano have a opportunity for a talented Chef de Partie to join their big kitchen team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed eleven days ago
  • Join a leading Company in the airport food and beverage industry
  • Travel discount opportunities with Emirates Airline flights
  • Great team environment | Continuation of your growth and development!
We are on the hunt for talented enthusiastic Chef De Parties for our venues located at Auckland Airport!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed one day ago

This is a Full time job

Rotorua Central, Bay of Plenty
40 hrs per week, Pay rate $30.47 - $32.09 per hour
  • 40 hours a week on a rotating roster including weekend & public holidays
  • Pay rate $30.47 - $32.09 per hour, depending on experience
  • Free parking when on shift
Bring your love for food to life in a kitchen that values excellence and innovation
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed seventeen days ago
  • Join our award winning inclusive team
  • Grow your career and skills with our training and mentoring porgrams
  • Enjoy our leading Reward, Recognition and Discounr program!
Join EAST, a MICHELIN Guide Selected Restaurant. Create bold Asian cuisine, grow your career, and be part of an award-winning culinary team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed twenty six days ago
You will lead a diverse, high-volume hospitality operation that includes cafés, fast-service outlets, a production kitchen, birthday catering and more
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed ten days ago
  • Lead your own section across dynamic breakfast and dinner services.
  • Grow your career while mentoring and developing junior kitchen talent.
  • Be part of a kitchen team that values quality and teamwork.
Join Drifter as a Chef de Partie and take ownership of your station, delivering exceptional food and helping lead a high-performing kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed twelve days ago
  • Free staff parking - Forget the daily parking hunt.
  • Play a key role in mentoring and developing talented
  • Work on Wellington's iconic waterfront in a vibrant and fast-paced environment.
Lead. Create. Inspire. Become the Next Sous Chef at Copthorne Hotel Wellington Oriental Bay!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twenty six days ago

This is a Contract/Temp job

Auckland
$32 to $36 per hour + 8% Holiday Pay
  • Earn $32 to $36 per hour + 8% holiday pay
  • Flexible casual work
  • Build your hospitality skills
Experienced Chefs Wanted | Casual Opportunities | Auckland $32 to $36 per hour + 8% Holiday Pay | Weekly Pay | Flexible Shifts Are you an
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed two days ago

This is a Full time job

Auckland CBD, Auckland(Remote)
Salary of $84,510 per year. (AUD)
  • Join a friendly, professional, supportive team Environment.
  • Career growth in a progressive & expanding Australian company.
  • The opportunity to work and travel in amazing destinations.
Chef position managing the galley in an efficient and effective manner, ensuring the timely delivery of quality meals to guests and crew.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twelve days ago

This is a Full time job

Aoraki Mount Cook, Canterbury
$26 p/h + Staff Benefits + Affordable Rent
  • Affordable rent where one can actually save
  • Join a passionate Kitchen Team
  • Live and work at Aoraki/ Mount Cook
Our Executive Chef and kitchen leadership team are looking for passionate Commis Chefs with kitchen experience to join our dynamic team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twelve days ago
Manage kitchen stations, menu costing & stock. Maintain premium culinary quality & safety compliance. Requires Level 4 Culinary Cert or 2+ yrs exp.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed nine days ago

This is a Full time job

Hillcrest, Waikato
$30 – $34 per hour
  • Uniform provided
  • Little to no weekend work
  • No split shifts
There's no limit to how far you can grow in Montana Group. We love helping our team evolve into new roles within the events and catering industry.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed eleven days ago

This is a Full time job

Hobsonville, Auckland
$30 – $35 per hour
Competitive pay, professional development & supportive team culture. start immediately we are not accredited employers
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed sixteen days ago

This is a Full time job

Hamilton East, Waikato
$30 – $33 per hour
  • Five working days - Wednesday - Sunday. Two set days off per week
  • Collaborative owner /operators. Great team environment
  • Community location. Free parking. Great team perks
Join one of Hamilton's most respected eateries and help lead a passionate team - seasonal food, genuine hospitality, sustainable ethos.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed eighteen days ago

This is a Full time job

Parnell, Auckland
Competitive Salary + Benefits + Car + Annual Bonus
  • Lead menu innovation and food trends across Compass Group brands.
  • Shape national culinary strategy with senior operational leaders.
  • Global support, local impact with NZ flavours and producers. (
Bring your culinary leadership to the table & shape the future.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed nine days ago

This is a Full time job

Auckland Airport, Auckland
Competitive Hourly Rate + Benefits + Discounts
  • Permanent, guaranteed hours per week!
  • Job security and stability in an essential service organisation!
  • Work at New Zealand's leading provider of food services!
Bring your culinary passion to a premium international lounge!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed ten days ago

This is a Full time job

Takapuna, Auckland
$30 – $35 per hour
  • Join a rising star — backed by the Ripe Deli Group's proven success.
  • Work with an experienced, supportive team with a wealth of industry knowledge.
  • Be part of a crew that brings great energy and teamwork to every shift.
Bring the energy. Gather at Smales Farm needs a driven Senior CDP to lead a fast-paced kitchen and elevate our seasonal menu alongside our Head Chef.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed nine days ago
  • Represent a well-regarded, 4+star hotel brand.
  • Friendly team, modern kitchen, high quality menu.
  • Learn new skills, employee benefits, a great workplace!
Talented Chef- enjoy cooking alongside a great team in a new kitchen, great menus, free parking, meals, uniform laundered, staff benefits! Apply now!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed nine days ago

This is a Full time job

Queenstown, Otago
$32 – $40 per hour
Lead our kitchen team and drive innovation across ready-made meals, catering and seasonal offerings.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed twelve days ago
  • Amazing location – Work in one of New Zealands most iconic tourism destinations.
Due to continued growth, we are looking for a Sous Chef to support kitchen operations in our busy café at our geothermal tourism destination.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Modify my search
How relevant are your results?

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here