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This is a featured job

Sous Chef

at Mr. Pickles Bar & Eatery

This is a Full time job

Hamilton Central, Waikato
$32 – $38 ph based on experience + benefits
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Sous Chef

at The Wine Room

This is a Full time job

Freemans Bay, Auckland
$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed two days ago

Chef De Partie

at Coronet Ridge Resort

This is a Full time job

Queenstown, Otago
Seeking passionate Chef De Partie to join our team at Coronet Ridge Resort!
Seeking passionate Chef De Partie to join our team at Coronet Ridge Resort!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed eleven days ago

Chef

at NZSki Ltd

This is a Contract/Temp job

Queenstown, Otago
Get ready to ride the culinary slopes with us – our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve.
Get ready to ride the culinary slopes with us – our food outlets are the bustling heartbeats of the ski areas, and we need a Chef ready to carve.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed twenty days ago

Head Chef

at NZSki Ltd

This is a Contract/Temp job

Queenstown, Otago
Sick of the standard routine of la carte cooking, up for a challenge? Come and work in the coolest kitchens in Queenstown
Sick of the standard routine of la carte cooking, up for a challenge? Come and work in the coolest kitchens in Queenstown
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
20d ago
Listed one hour ago

Chef

at Votre Sante Ltd
Be an early applicant

This is a Full time job

Eden Terrace, Auckland
We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
We are at a pivot point and are looking for a creative, hands on, passionate and experienced chef to pivot with us.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1h ago
1h ago
Listed thirteen days ago

Sous Chef

at The Wine Room

This is a Full time job

Freemans Bay, Auckland
$35 – $38 per hour
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
  • Fair share of tips
  • Regular team days/nights out
  • Good wine!
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
The Wine Room seeks a sharp Sous Chef to lead service, uphold high standards, support events, and drive a clean, efficient kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed eight days ago

Asian Cuisine Chef - High Volume Catering

at Gate Gourmet Services Pty Ltd

This is a Full time job

Auckland Airport, Auckland
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
  • Showcase your expertise in Asian cuisine within a global organisation
  • Work in a fast-paced, high-volume production environment
  • Be part of a collaborative team delivering meals to leading airlines
Bring authentic Asian flavours to an international stage.
Bring authentic Asian flavours to an international stage.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
8d ago
Listed one day ago

Sous Chef

at Mr. Pickles Bar & Eatery

This is a Full time job

Hamilton Central, Waikato
$32 – $38 ph based on experience + benefits
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
  • Staff discounts, meals and other perks
  • Real world progression with an expanding people first hospitality organisation.
  • Yearly closedowns, Shut two days a week. Real work life balance.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
A busy venue with excellent team culture, opportunities for growth and a great bunch of people to work with.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed three days ago

Senior Sous Chef

at SPIGA

This is a Full time job

Remuera, Auckland
$32 – $38 per hour
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
  • Work with a chef-owner in a respected 2-Hatted contemporary Italian restaurant
  • Creative role with wine dinners, events & seasonal menu input
  • Extended Christmas shutdown for a proper summer break
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
Experienced Senior Sous Chef for contemporary Italian restaurant with strong Italian cuisine knowledge and 4–5 years professional kitchen experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed two days ago

Cook

at Voco Auckland

This is a Full time job

Auckland CBD, Auckland
29.15
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join our Auckland kitchen team delivering quality food and great guest experiences in a fast-paced dual-branded hotel.
Join our Auckland kitchen team delivering quality food and great guest experiences in a fast-paced dual-branded hotel.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

Commi, Demi & Chef de Partie - NZICC (Casual)

at New Zealand International Convention Centre

This is a Casual/Vacation job

Auckland CBD, Auckland
  • Iconic workplace – Be part of something truly special
  • Career-defining opportunities – be part of large-scale international events
  • Make it memorable – Help create unforgettable experiences
  • Iconic workplace – Be part of something truly special
  • Career-defining opportunities – be part of large-scale international events
  • Make it memorable – Help create unforgettable experiences
Casual Chef opportunities at the beautiful new NZICC
Casual Chef opportunities at the beautiful new NZICC
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed nineteen days ago

Sous Chef

at Definitely Maybe Limited

This is a Full time job

Queenstown, Otago
$35 – $42 per hour
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
The Sous Chef plays a critical leadership role within the kitchen to ensure the kitchen operates efficiently, professionally, and consistently.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed one day ago

Sous Chef/Chef departie

at Glenorchy Hotel Ltd

This is a Full time job

Glenorchy, Otago
$32 per hour
Excellent wages, Staff meals/ accommodation.
Excellent wages, Staff meals/ accommodation.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twenty four days ago

SENIOR CHEF

at Coco's Cantina

This is a Full time job

Auckland CBD, Auckland
$28 – $32 per hour/Package negotiable
Senior Chef Wanted - Great team! Come join the Coco's whānau.
Senior Chef Wanted - Great team! Come join the Coco's whānau.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
24d ago•Expiring
Listed twenty three days ago

Senior Chef De Partie

at Pro-invest Hotels

This is a Full time job

Queenstown Central, Otago
$68,000 to $78,000
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join voco Queenstown’s pre-opening team as Senior Chef de Partie at Mozzarella & Co. Grow your career with EVT & IHG.
Join voco Queenstown’s pre-opening team as Senior Chef de Partie at Mozzarella & Co. Grow your career with EVT & IHG.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
23d ago
23d ago
Listed more than thirty days ago

Kitchen Manager/Lead Chef

at Smiths Craft Beer House

This is a Full time job

Queenstown, Otago
$70,000 – $80,000 per year
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
Lead our kitchen with seasonal menus. Competitive salary, professional development & vibrant culture await.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago•Expiring
30d+ ago•Expiring
Listed five days ago

White + Wong's Queenstown - Chef de Partie

at Good Group Limited

This is a Full time job

Queenstown, Otago
$29 – $33 per hour + perks!!
  • Competitive remuneration + perks
  • Working with a team of talented and motivated chefs
  • Growth opportunities within our company
  • Competitive remuneration + perks
  • Working with a team of talented and motivated chefs
  • Growth opportunities within our company
White + Wong's Queenstown is looking for an experienced and motivated Chef de Partie to join our team in time for the snow season!
White + Wong's Queenstown is looking for an experienced and motivated Chef de Partie to join our team in time for the snow season!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed seventeen days ago

Commis Chef

at Pro-invest Hotels

This is a Full time job

Queenstown Central, Otago
$55,000 to $65,000
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join voco Queenstown’s pre-opening team as a Commis Chef and grow your career in a fast-paced premium hotel kitchen.
Join voco Queenstown’s pre-opening team as a Commis Chef and grow your career in a fast-paced premium hotel kitchen.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed nine days ago

Chef Opportunity - Cheviot Trust Hotel

at Inkster company

This is a Full time job

Cheviot, Canterbury
$25 – $35 per hour
  • Inkster company Discounts
  • Accommodation package
  • Inkster company Discounts
  • Accommodation package
Great Opportunity for Chefs & CDPs Ready to Level Up! Join our team in a scenic North Canterbury location and be part of an exciting new chapter.
Great Opportunity for Chefs & CDPs Ready to Level Up! Join our team in a scenic North Canterbury location and be part of an exciting new chapter.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
9d ago
Listed eleven days ago

Demi Chef

at Fraser Brothers Ltd

This is a Full time job

Parnell, Auckland
$24 – $26 per hour
Join Lilliputt as a Demi Chef de Partie! Work in a fast-paced waterfront venue with great team culture, growth opportunities and staff perks.
Join Lilliputt as a Demi Chef de Partie! Work in a fast-paced waterfront venue with great team culture, growth opportunities and staff perks.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed four days ago

Junior Sous Chef

at Flockhill Lodge

This is a Full time job

Springfield, Canterbury
$72,000 – $77,000 per year
Are you a skilled and passionate chef looking to take the next step in your culinary career?
Are you a skilled and passionate chef looking to take the next step in your culinary career?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
4d ago
Listed twenty five days ago

Senior Sous Chef

at Pro-invest Hotels

This is a Full time job

Queenstown Central, Otago
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
  • Make your mark in a Global Company at a time of growth.
  • Endless Career Development opportunities.
  • Access to Industry Accommodation and Dining discounts from day 1.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
Join voco Queenstown’s pre-opening team as Senior Sous Chef, leading kitchen ops, mentoring staff, and delivering high-quality dining daily standards.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago•Expiring
25d ago•Expiring
Listed two days ago

Lodge Hosts & Chefs – Remote Luxury Lodge | Fiordland National Park

at Ngāi Tahu

This is a Contract/Temp job

Te Anau, Southland(Remote)
  • Live and work in a breathtaking remote Fiordland location
  • Be part of a close‑knit, whānau-focused team
  • Create unforgettable luxury guest experiences every day
  • Live and work in a breathtaking remote Fiordland location
  • Be part of a close‑knit, whānau-focused team
  • Create unforgettable luxury guest experiences every day
Live and work in stunning Fiordland—deliver exceptional guest experiences, enjoy a 9/7 roster, and be part of a close-knit, whānau-focused team.
Live and work in stunning Fiordland—deliver exceptional guest experiences, enjoy a 9/7 roster, and be part of a close-knit, whānau-focused team.
subClassification: OtherOther
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed five days ago

Executive Sous Chef

at Hermitage Hotel

This is a Full time job

Aoraki Mount Cook, Canterbury
$35 - $40 + Staff Benefits + Affordable rent
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
  • Affordable rent where you can actually save
  • Live and work at Aoraki/ Mount Cook
  • Opportunity to grow and develop your career
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
The Executive Chef at The Hermitage Hotel is looking for an experienced Executive Sous Chef to join the kitchen leadership team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed eleven days ago

Customer Service and Ground Operations Crew

at INFLITE Group

This is a Full time job

Aoraki Mount Cook, Canterbury
$26.69 – $30 per hour
  • Stunning Location
  • Staff Accomodation available
  • Full time work
  • Stunning Location
  • Staff Accomodation available
  • Full time work
Join the Mount Cook Ski Planes and Helicopters team in the stunning Mount Cook area.
Join the Mount Cook Ski Planes and Helicopters team in the stunning Mount Cook area.
subClassification: Front Office & Guest ServicesFront Office & Guest Services
classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
11d ago
Listed four days ago

Shift Supervisor & Team Member

at Alpine Ice Sports Centre

This is a Full time job

Christchurch Central, Canterbury
Dreaming of driving the Zamboni? Alpine Ice is seeking an energetic and driven team player to join the crew at Christchurch's only ice skating rink!
Dreaming of driving the Zamboni? Alpine Ice is seeking an energetic and driven team player to join the crew at Christchurch's only ice skating rink!
subClassification: OtherOther
classification: Sport & Recreation(Sport & Recreation)
4d ago
4d ago
Listed ten days ago

Kitchen Hand

at Skyline Enterprises

This is a Full time job

Queenstown, Otago
  • Free Gondola & Luge Rides for Friends & Family
  • Excellent Staff Benefits
  • Unique Working Environment
  • Free Gondola & Luge Rides for Friends & Family
  • Excellent Staff Benefits
  • Unique Working Environment
Here’s a chance to work with a great team in a unique environment with spectacular views and excellent staff benefits.
Here’s a chance to work with a great team in a unique environment with spectacular views and excellent staff benefits.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed twenty two days ago

Head Chef- Queenstown

at LSG Sky Chefs

This is a Full time job

Queenstown, Otago
Head Chef – Queenstown
Head Chef – Queenstown
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed nineteen days ago

Kitchen - Sous Chef

at Hermitage Hotel

This is a Full time job

Aoraki Mount Cook, Canterbury
$30 - $34 p/h + Staff Benefits + Affordable Rent
The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team.
The Hermitage Hotel is looking for passionate and meticulous Senior Chefs with experience end-to-end production and service to join our dynamic team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed ten days ago

Chef De Partie

at Bruto Group Ltd

This is a Full time job

Wanaka, Otago
$30 – $35 per hour
  • Designer dining rooms
  • Established Venues
  • New Kitchens
  • Designer dining rooms
  • Established Venues
  • New Kitchens
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
Wānaka Institutional Classics & NEW Cabin Woodfired Kitchen are looking for talented CDP's.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
10d ago
Listed three days ago

Senior Sous Chef | Relocate to Inverloch, Victoria Australia

at RACV

This is a Full time job

Auckland CBD, Auckland
Competitive salary + excellent benefits
  • RACV Inverloch Resort | Full-time | Relocate to Inverloch, Victoria, Australia
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a trusted Australian brand & Victoria’s largest member-based organisation
  • RACV Inverloch Resort | Full-time | Relocate to Inverloch, Victoria, Australia
  • Generous employee benefits & discounts on RACV products & 10 resorts
  • Join a trusted Australian brand & Victoria’s largest member-based organisation
Relocate to the beautiful Gippsland region in Victoria Australia! Join the team to lead the brigade, shape the menu, and make service exceptional!
Relocate to the beautiful Gippsland region in Victoria Australia! Join the team to lead the brigade, shape the menu, and make service exceptional!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
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