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This is a featured job

Chef

at The Sushi Store
Expiring soon

This is a Full time job

Auckland CBD, Auckland
$27.50 – $32.50 per hour
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
This is a featured job

Sous Chef Position

at Manu Restaurant

This is a Full time job

Christchurch Central, Canterbury
$30 – $35 per hour
Are you Manu Restaurant's new Sous Chef?
Are you Manu Restaurant's new Sous Chef?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Featured
Listed twenty nine days ago

Chef

at The Sushi Store
Expiring soon

This is a Full time job

Auckland CBD, Auckland
$27.50 – $32.50 per hour
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
  • Free staff car park.
  • Be a member of a fast growing company.
  • Stable hours of work. 35+ hrs/wk through out the year.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
Join our dynamic team and showcase your Japanese cuisine mastery in a collaborative and supportive environment.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d ago
29d ago
Listed one day ago

Long Term Staff Needed - St.Pierres Sushi and Bento (Taupo)

at St. Pierre's

This is a Part time job

Taupo Central, Waikato
$23.95 – $24 per hour
  • Long term career prospects with training program
  • Well known NZ Sushi takeaway brand over 80 shops nationwide
  • Staff benefit (lunch policy, team bonus, profit sharing for long term staff)
  • Long term career prospects with training program
  • Well known NZ Sushi takeaway brand over 80 shops nationwide
  • Staff benefit (lunch policy, team bonus, profit sharing for long term staff)
Passionate about Japanese cuisine and hospitality? Join our team in Taupo !
Passionate about Japanese cuisine and hospitality? Join our team in Taupo !
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed fourteen days ago

office manager/administrator

at Okuma New Zealand

This is a Full time job

Mount Wellington, Auckland
The company is a subsidiary of a Japanese corporation, long established with a great reputation in the market for the highest end solution and support
The company is a subsidiary of a Japanese corporation, long established with a great reputation in the market for the highest end solution and support
subClassification: Office ManagementOffice Management
classification: Administration & Office Support(Administration & Office Support)
14d ago
14d ago
Listed thirteen days ago

Waiter | Azabu Mission Bay

at Savor Group Ltd

This is a Full time job

Mission Bay, Auckland
  • Competitive hourly pay + great staff benefits package + weekly pay!
  • Permanent position + time in lieu + additional annual leave!
  • A premium hospitality group with great growth opportunities!
  • Competitive hourly pay + great staff benefits package + weekly pay!
  • Permanent position + time in lieu + additional annual leave!
  • A premium hospitality group with great growth opportunities!
Our stunning Beachside Japanese restaurant - Azabu Mission Bay - is looking for experienced and positive waiters to join the team!
Our stunning Beachside Japanese restaurant - Azabu Mission Bay - is looking for experienced and positive waiters to join the team!
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed one day ago

Sous Chef Position

at Manu Restaurant

This is a Full time job

Christchurch Central, Canterbury
$30 – $35 per hour
Are you Manu Restaurant's new Sous Chef?
Are you Manu Restaurant's new Sous Chef?
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed two days ago

Head Chef

at Moanalei Villas

This is a Full time job

Auckland CBD, Auckland
$90,000 – $120,000 per year
  • Luxury island lifestyle in beautiful Samoa
  • Opportunity to shape the culinary direction of a new premium resort restaurant
  • Accommodation, flights, and relocation support included
  • Luxury island lifestyle in beautiful Samoa
  • Opportunity to shape the culinary direction of a new premium resort restaurant
  • Accommodation, flights, and relocation support included
Lead the kitchen at TASI Restaurant, Samoa’s newest luxury island dining destination within the exclusive Moanalei Villas resort. A first for Samoa!
Lead the kitchen at TASI Restaurant, Samoa’s newest luxury island dining destination within the exclusive Moanalei Villas resort. A first for Samoa!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed fourteen days ago

Chef de Partie | Savor Group

at Savor Group Ltd

This is a Full time job

Auckland CBD, Auckland
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $25.00 - $31.61 per hour + great staff benefits
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Chef de Partie and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed fifteen days ago

Sous Chef | Savor Group

at Savor Group Ltd

This is a Full time job

Auckland CBD, Auckland
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 30 hours per week, maximum 60 hours per week
  • $28.00 - $35 per hour + great staff benefits
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
Join Savor Group as a Sous Chef and grow your career in a vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed six days ago

Production Floor Supervisor – Seafood Processing

at Westpac Mussels Distributors Ltd

This is a Contract/Temp job

Henderson, Auckland
Lead a fast-paced seafood production team processing premium NZ Greenshell™ Mussels in a hands-on production supervisory role.
Lead a fast-paced seafood production team processing premium NZ Greenshell™ Mussels in a hands-on production supervisory role.
subClassification: Team Leaders/SupervisorsTeam Leaders/Supervisors
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
6d ago
6d ago
Listed fifteen days ago

Head Chef | Savor Group

at Savor Group Ltd

This is a Full time job

Auckland CBD, Auckland
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
  • Full time, permanent position in Central Auckland
  • Minimum 40 hours per week, maximum 60 hours per week
  • $29.66 - $37 per hour + great staff benefits
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
Join Savor Group as a Head Chef and bring your creativity to our vibrant and inclusive work environment!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed fourteen days ago

Vineyard Manager/ Assistant Manager

at GREENCOLLAR NEW ZEALAND LIMITED

This is a Full time job

Hastings Central, Hawkes Bay
Learn Japanese artisian table grape cultivation methods from experts Develop you existing orchard management skills in a multicultural environment
Learn Japanese artisian table grape cultivation methods from experts Develop you existing orchard management skills in a multicultural environment
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
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