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Sous Chef/CDP/Chefs

at Highland Hospitality Limited
Immediate start

This is a Full time job

Eastbourne, Wellington
$32 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Busy Eastbourne gastropub hiring a Sous/CDP Chefs ahead of the busy summer to help lead the kitchen, build culture & deliver consistently great food.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
Featured
Listed eight days ago

Sous Chef/CDP/Chefs

at Highland Hospitality Limited
Immediate start

This is a Full time job

Eastbourne, Wellington
$32 – $36 per hour
  • Waterfront venue with a strong local following and great team culture
  • Real leadership opportunity working closely with Head Chef and owners
  • Growing business with room to develop your skills and career
Busy Eastbourne gastropub hiring a Sous/CDP Chefs ahead of the busy summer to help lead the kitchen, build culture & deliver consistently great food.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed two days ago

Sous chef

at Bishop Catering

This is a Full time job

Auckland CBD, Auckland
$30 – $40 per hour
Senior Sous Chef / Kitchen 2IC for busy high-volume hospitality operation.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty six days ago

Sous Chef / Chef de Partie

at Toast & Oak Ltd

This is a Full time job

Queenstown, Otago
$70,000 – $78,000 per year
Seeking a hands on Sous Chef & CDP to support with daily service, team leadership, menu execution & maintaining consistently high standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d ago•Expiring
Listed nine days ago

Chef

at Wellmade Selections Limited

This is a Full time job

Queenstown, Otago
$28 – $35 per hour
  • Great culture
  • Competitive Pay
  • Growth and Development
Experienced Chef to run a section, cook across a full menu, and lead pizza production.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed ten days ago

Chef de Partie

at Flame Bar and Grill

This is a Full time job

Queenstown, Otago
$30 – $35 per hour
  • 4 day weeks
We need an experienced Chef de Partie to join our kitchen team - we have two restaurants on the lake front in Queenstown.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed eight days ago

Sous Chef

at Collective Hospitality

This is a Full time job

Mount Eden, Auckland
$33 – $37 per hour
Lead high-volume event catering kitchens as an experienced Sous Chef at New Zealand's most sustainable caterer.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed two days ago

Sous Chef | Hillsborough (Parkside Village)

at Metlifecare

This is a Full time job

Hillsborough, Auckland
Excellent staff Benefits plus Weekend Allowance
40 hour a week - permanent role - no late nights! Excellent Staff benefits including weekend allowance, health insurance and many more!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed eleven days ago

Sous Chef

at Fantail and Turtle

This is a Full time job

Takapuna, Auckland
$32 – $36 per hour
Experienced Sous Chef or Senior Chef de Partie for award-winning, high-volume kitchen.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed three days ago

Chef de Partie

at Origine Restaurant

This is a Full time job

Auckland CBD, Auckland
$25 – $29 per hour
Lead your station in premier Auckland CBD kitchen. Mentorship, growth and culinary excellence await.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed twenty eight days ago

Head Chef

at Kauri Bay Auckland Limited

This is a Full time job

Clevedon, Auckland
$110,000 – $125,000 per year
  • Lead seasonal New Zealand cuisine across three premium event venues
  • $110k-$125k + employer KiwiSaver + up to 10% performance bonus
  • Event-led 45-hour average, no routine split shifts, four-week rosters
Lead the kitchen behind Kauri Bay's premium weddings and events, creating seasonal New Zealand menus for 10-250 guests across three Clevedon venues.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
28d ago•Expiring
Listed twenty four days ago

Sole Chef | Bon Pinard Wine Bar | Birkenhead

at MacDaddy Enterprises Ltd.
Immediate start

This is a Full time job

Birkenhead, Auckland
$30 – $35 per hour
  • Run your own kitchen
  • Work-life balance
  • Cook with purpose
Sole Chef role at neighbourhood wine bar with complete kitchen ownership and creative input into seasonal menus.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
24d ago•Expiring
Listed one day ago

Commis Chef

at RealNZ

This is a Full time job

Queenstown, Otago
Awesome benefits + Medical Insurance cover
  • Kickstart your culinary career
  • Enjoy EPIC staff perks, including a free season pass
  • Permanent full time opportunity
Start your culinary career in one of New Zealand's most spectacular locations!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed six days ago

Senior sous chef role

at The Big Smoke BBQ Co.

This is a Full time job

New Lynn, Auckland
$34 – $36 per hour
Minimum 2 years experience in a similar role. Only NZ work visa or resident/citizens applicants will be considered.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
Listed four days ago

Chef de Partie | Amano

at Savor Group Ltd

This is a Full time job

Auckland CBD, Auckland
  • Permanent full-time position + time in lieu + additional annual leave!
  • Competitive hourly pay + great staff benefits package + weekly payroll!
  • A premium hospitality group with career growth opportunities!
Amano have a opportunity for a talented Chef de Partie to join their big kitchen team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed one day ago

Chef de Partie

at Millennium Hotels and Resorts

This is a Full time job

Rotorua Central, Bay of Plenty
40 hrs per week, Pay rate $30.47 - $32.09 per hour
  • 40 hours a week on a rotating roster including weekend & public holidays
  • Pay rate $30.47 - $32.09 per hour, depending on experience
  • Free parking when on shift
Bring your love for food to life in a kitchen that values excellence and innovation
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty seven days ago

Senior Chef de partie / Chef Tournant / Junior Sous

at The Grocer
Immediate start

This is a Full time job

Tauranga Central, Bay of Plenty
$28.50 – $35 per hour
  • Smart - Casual Dining
  • Team who loves banter
  • Close knit family owned restaurant
The Grocer, smart-casual bar and eatery sits on the waterfront of Tauranga CBD. Recently opened by Chef Ian Harrison who has made his mark in the Bay.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d ago•Expiring
Listed seventeen days ago

Demi Chef

at HIND management

This is a Full time job

Auckland CBD, Auckland
  • Join our award winning inclusive team
  • Grow your career and skills with our training and mentoring porgrams
  • Enjoy our leading Reward, Recognition and Discounr program!
Join EAST, a MICHELIN Guide Selected Restaurant. Create bold Asian cuisine, grow your career, and be part of an award-winning culinary team!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed two days ago

Head Chef

at Hamilton Workingmen's Club INC.

This is a Full time job

Hamilton Central, Waikato
$80,000 – $90,000 per year
Lead all kitchen operations for Hamilton Workingmen's Club, including restaurant service, catering, and functions.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed eight days ago

Experienced Asian Chef

at The Night Car

This is a Full time job

Auckland CBD, Auckland
$32 – $34 per hour
Lead our Asian kitchen. Competitive pay, creative environment, and chance to innovate authentic cuisine.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed eight days ago

Chefs wanted - Immediate start!

at Big Fish Eatery

This is a Full time job

Penrose, Auckland
$25 – $35 per hour
  • flexible hours to suit your lifestyle
  • Freedom to learn and create
  • massive benefits and discounts
Chef positions available: Wok chefs, Chef de Partie, commis chef, kitchen hand in Penrose
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed eighteen days ago

Culinary Development Lead - Business & Education

at Compass Group New Zealand

This is a Full time job

Parnell, Auckland
Competitive Salary + Benefits + Car + Annual Bonus
  • Lead menu innovation and food trends across Compass Group brands.
  • Shape national culinary strategy with senior operational leaders.
  • Global support, local impact with NZ flavours and producers. (
Bring your culinary leadership to the table & shape the future.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed twelve days ago

Sous Chef

at Te Arawa Group Holdings Limited

This is a Full time job

Rotorua Central, Bay of Plenty
  • Amazing location – Work in one of New Zealands most iconic tourism destinations.
Due to continued growth, we are looking for a Sous Chef to support kitchen operations in our busy café at our geothermal tourism destination.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twelve days ago

Commis Chef

at Hermitage Hotel

This is a Full time job

Aoraki Mount Cook, Canterbury
$26 p/h + Staff Benefits + Affordable Rent
  • Affordable rent where one can actually save
  • Join a passionate Kitchen Team
  • Live and work at Aoraki/ Mount Cook
Our Executive Chef and kitchen leadership team are looking for passionate Commis Chefs with kitchen experience to join our dynamic team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed twelve days ago

Sous Chef

at Millennium Hotels and Resorts

This is a Full time job

Wellington Central, Wellington
  • Free staff parking - Forget the daily parking hunt.
  • Play a key role in mentoring and developing talented
  • Work on Wellington's iconic waterfront in a vibrant and fast-paced environment.
Lead. Create. Inspire. Become the Next Sous Chef at Copthorne Hotel Wellington Oriental Bay!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
12d ago
Listed sixteen days ago

Sous Chef

at Common Collective Ltd

This is a Full time job

Hamilton East, Waikato
$30 – $33 per hour
  • Five working days - Wednesday - Sunday. Two set days off per week
  • Collaborative owner /operators. Great team environment
  • Community location. Free parking. Great team perks
Join one of Hamilton's most respected eateries and help lead a passionate team - seasonal food, genuine hospitality, sustainable ethos.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed ten days ago

Senior Chef de Partie

at Gather Eatery Limited

This is a Full time job

Takapuna, Auckland
$30 – $35 per hour
  • Join a rising star — backed by the Ripe Deli Group's proven success.
  • Work with an experienced, supportive team with a wealth of industry knowledge.
  • Be part of a crew that brings great energy and teamwork to every shift.
Bring the energy. Gather at Smales Farm needs a driven Senior CDP to lead a fast-paced kitchen and elevate our seasonal menu alongside our Head Chef.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
10d ago
Listed three days ago

Chef de Partie – Events | Nihowera Mātāmua | Full Time, Permanent

at Parliamentary Service

This is a Full time job

Wellington Central, Wellington
  • Full-time, 40 hours per week - based in Wellington CBD.
  • A high-profile events role within a leading culinary operation.
  • Work at the heart of New Zealand's democracy, delivering premium hospitality ...
Join our Parliamentary Hospitality & Events team as a Full Time Events Chef de Partie!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
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