Part Time - Chef De Partie
Hornby Club is looking for an experienced Part-time Chef for evening and weekend work.
We’re looking for a skilled and reliable Chef to join our busy kitchen team for night and weekend shifts. This role is perfect for someone who lives in Christchurch and enjoys a fast-paced service environment and wants the opportunity to grow into a full-time position as the business continues to grow.
If you take pride in producing quality food and working with a supportive team, we’d love to hear from you.
What You’ll Be Doing
Preparing and cooking menu items during busy service
Maintaining high standards of food quality and presentation
Assisting with food prep and kitchen organisation
Ensuring food safety and hygiene standards are followed
Working closely with the kitchen team during service
What We’re Looking For
✔ Previous experience as a Chef or Cook in a commercial kitchen
✔ Ability to work evenings and weekends
✔ Reliable, organised, and able to work under pressure
✔ Positive attitude and team player
✔ Good understanding of food safety and kitchen operations
What We Offer
Competitive hourly pay
Supportive and friendly kitchen environment
Consistent night & weekend shifts
Opportunity to move into a full-time chef position
Work with a growing team
Apply Now
If you’re a motivated chef looking for a part-time role with future full-time opportunities, click Apply Now and send your CV and availability.
Employer questions
- How many years' experience do you have in a Culinary Role?
- Which of the following statements best describes your right to work in New Zealand?
- How many hours are you available to work per week?
- How many years' experience do you have as a chef de partie?
- Do you hold a current Food Safety certificate?
- Have you worked in a role which requires well developed knife skills?
- How much notice are you required to give your current employer?
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